Curata da Paolo Marchi (27 Marzo 2023)
(www.identitagolose.it) Dal 2016 solo on line
Tutti i Ristoranti degli Stati Uniti segnalati da "Identità Golose 2023"
Per maggiori informazioni clicca su: Identità Golose
Alice (New York) Riccardo Orfino (https://alicenyc.com/)
Atomix (New York) Junghyun Park (https://www.atomixnyc.com/)
Bar Double Chicken Please (New York) GN Chan e Faye Chen (Double Chicken Please) (new entry)
Bar Katana Kitten (New York) Masahiro Urushido (KATANA KITTEN) (new entry)
Chef's Table at Brooklyn Fare (New York) Cesar Ramirez (www.brooklynfare.com)
Claro (New York) T.J. Stele (https://www.clarobk.com/)
Cosme (New York) Enrique Olvera e Gustavo Garnica (www.cosmenyc.com)
Crown Shy (New York) James Kent (https://www.crownshy.nyc/)
Dhamaka (New York) Chintan Pandya (Dhamaka) (new entry)
Eleven Madison Park (New York) Daniel Humm (www.elevenmadisonpark.com)
Lucciola (New York) Michele Casadei Massari (https://www.lucciolanyc.com/)
Nudibranch (New York) Jeff Kim e Matthew Lee (nudibranchnyc.com) (new entry)
Oiji Mi (New York) Brian Kim (Oiji MI) (new entry)
Rezdora (New York) Stefano Secchi (https://rezdora.nyc)
The Four Horsemen (New York) Nick Curtola (fourhorsemenbk.com) (new entry)
Ugly Baby (New York) Sirichai Sreparplarn (www.uglybabynyc.com)
Blue Hill at Stone Bars (Tarrytown, New York) Dan Barber (Blue Hill Farm) (new entry)
Boia De (Miami, Florida) Luciana Giangrandi e Alex Meyer (boiaderestaurant.com) (new entry)
Atelier Crenn (San Francisco, California) Dominique Crenn (https://www.ateliercrenn.com)
Benu (San Francisco, California) Corey Lee e Seunghyun Jo (www.benusf.com)
Gucci Osteria by Massimo Bottura (Los Angeles, California) Mattia Agazzi (Gucci Osteria Beverly Hills) (new entry)
N/Naka (Los Angeles, California) Niki Nakayama (n-naka.com) (new entry)
Single Thread Farm (Healdsburg, California) Kyle Connaughton (https://www.singlethreadfarms.com/)
Ever (Chicago, Illinois) Curtis Duffy (ever-restaurant.com) (new entry)
Next (Chicago, Illinois) Grant Achatz (Next Restaurant) (new entry)
