Guy Savoy (Paris, Parigi 07, France)




Le Bernardin (New-York, United States)




Nihonryori Ryugin (Tokyo, Japan)




Sugalabo (Minato-ku, Japan)





I Ristoranti "TOP 100"
dei 1000 de "La Liste 2020"
(2 Dicembre 2019)
(i ristoranti in salita, rispetto allo scorso anno, sono di colore bordeaux)

1° (Score 99.50)
(1) Guy Savoy (Paris, France)  Guy Savoy (www.guysavoy.com) 
(1) Le Bernardin (New-York, United States)  Eric Ripert (www.le-bernardin.com) 
(-) Nihonryori Ryugin (Tokyo, Japan)  Seiji Yamamoto (www.nihonryori-ryugin.com/en)   (re-entry)
(-) Sugalabo (Minato-ku, Japan) Yosuke Suga (http://sugalabo.com)   (new entry)

5° (Score 99.00)
(6) L’Arpège (Paris, France)  Alain Passard (www.alain-passard.com)
(3) Martin Berasategui (Lasarte-Oria, Spain)  Martin Berasategui (www.martinberasategui.com)
(19) Le Louis XV – Alain Ducasse (Monté-Carlo, Monaco)  Dominique Lory  (www.alain-ducasse.com)
(39) Kitcho Arashiyama (Kyoto, Japan)  Kunio Tokuoka (www.kitcho.com)
(90) Sushi Saito (Tokyo, Japan) Takashi Saito

10° (Score 98.50)
(19) L'Ambroisie (Paris, France)  Bernard e Mathieu Pacaud (www.ambroisie-paris.com) 
(3) Alain Ducasse au Plaza Athénée (Paris, France)  Romain Meder (www.alain-ducasse.com) 
(10) La Vague d’Or (Saint-Tropez, France)  Arnaud Donckele (www.residencepinede.com)
(51) Don Alfonso 1890 (Massa Lubrense, Italy)  (Alfonso ed Ernesto Iaccarino) (www.donalfonso.com)
(-) Manresa (Los Gatos, United States) David Kinch (www.manresarestaurant.com)  (new entry)
(6) Restaurant de l’Hôtel de Ville (Crissier, Switzerland)  Franck Giovannini (www.restaurantcrissier.com)
(3) Matsukawa (Tokyo, Japan) Tadayoshi Matsukawa (www.t-matsukawa.com)
(45) Yanagiya (Mizunami-shi, Japan)

18° (Score 98.00)
(27) Pavillon Ledoyen – Yannick Alléno (Paris, France)  Yannick Alléno (www.yannick-alleno.com)
(56) Les Prés d’Eugénie – Michel Guérard (Eugénie-les-Bains, France)  Michel Guérard (www.michelguerard.com)
(10) Auberge du Vieux Puits (Fontjoncouse, France)  Gilles Goujon (www.aubergeduvieuxpuits.fr)
(-) Mirazur (Menton, France) Mauro Colagreco (www.mirazur.fr)   (new entry)
(15) L’Assiette Champenoise (Reims, France)  Arnaud Lallement (www.assiettechampenoise.com)
(19) El Celler de Can Roca (Gérone, Spain)   Joan Roca (www.cellercanroca.com) 
(-) Vila Joya (Albufeira, Portugal) Dieter Koshina (www.vilajoya.com)   (new entry)
(83) The Ocean (Alporchihos, Portugal)  Hans Neuner (www.vilavitaparc.com)
(32) Osteria Francescana (Modena, Italy)  Massimo Bottura (www.osteriafrancescana.it)
(27) Dal Pescatore (Canneto Sull’Oglio, Italy)  Nadia e Giovanni Santini (www.dalpescatore.com)
(90) 8½ Otto e Mezzo - Bombana  (Hong Kong, SAR China)  Umberto Bombana  (www.ottoemezzobombana.com)
(15) Le Calandre (Rubano, Italy)  Massimiliano Alajmo (www.alajmo.it)
(-) Chef's Table at Brooklyn Fare (New York, United States) Cesar Ramirez (www.brooklynfare.com)   (new entry)
(19) "The Capital" at The Beijing Hong Kong Jockey Club (Pékin, China)  (www.beijingclubhouse.com/eng/index.html)

32° (Score 97.50)
(32) Pierre Gagnaire (Paris, France)  Pierre Gagnaire  (www.pierregagnaire.com)
(15) Le Pré Catelan (Paris, France)  Frédéric Anton (www.precatelanparis.com)
(56) Flocon de Sel (Leutaz, France)  Emmanuel Renaut (www.floconsdesel.com)
(19) Régis et Jacques Marcon (Saint-Bonnet-le-Froid, France)  Régis e Jacques Marcon  (www.regismarcon.fr)
(10) Schwarzwaldstube (Baiersbronn, Germany)  Harald Wohlfahrt (www.dieschwarzwaldstube.de)
(77) Frantzén (Stockholm, Sweden) Björn Frantzén (www.restaurantfrantzen.com)
(56) Da Vittorio (Brusaporto, Italy) (Enrico e Roberto Cerea) (www.davittorio.com)
(-) Masa (New York, United States) Masa Takayama (www.masanyc.com)   (new entry)
(83) Gordon Ramsay (Londres, United Kingdom)  Matt Abé (www.gordonramsay.com)
(32) Georges Blanc (Vonnas, France)  Georges Blanc (www.georgesblanc.com)
(70) Obauer (Werfen, Austria)  Karl e Rudolf Obauer (www.obauer.com)
(90) Casa Vissani (Baschi, Italy) (Gianfranco Vissani) (www.casavissani.it)
(6) Eleven Madison Park (New York, United States)  Daniel Humm (www.elevenmadisonpark.com)
(-) Robuchon au Dôme (Macau, SAR China)  Francky Semblatts (www.grandlisboahotel.com)   (re-entry)
(56) Ultraviolet (Shanghai, China)  Paul Pairet (www.uvbypp.cc)
(27) Joël Robuchon (Tokyo, Japan)  Yoshimasa Ikeda (www.joel-robuchon.com)
(83) Aoyagi (Tokyo, Japan) Hirohisa Koyama
 
49° (Score 97.00)
(64) Le 1947 of Cheval Blanc (Courchevel, France)  Yannick Alléno (www.chevalblanc.com)
(45) Troisgros - Le Bois sans Feuilles (Ouches, France)  Michel Troisgros (www.troisgros.com)
(51) Arzak (Donastia – San Sebastian, Spain)  Juan Mari e Elena Arzak (www.arzak.es)
(45) Gästehaus Klaus Erfort (Saarbrücken, Germany)  Klaus Erfort (www.gaestehaus-erfort.de)
(19) Aqua (Wolfsburg, Germany)  Sven Elverfeld (www.restaurant-aqua.de)
(56) Lung King Heen (Hong Kong, China)  Chan Yan Tak (www.fourseasons.com/hongkong)
(39) Cheval Blanc – Hôtel les Trois Rois (Basel, Switzerland)  Peter Knogl  (http://www.lestroisrois.com)
(39) Waldhotel Sonnora (Dreis, Germany)  Helmut Thieltges (www.hotel-sonnora.de)
(32) Schauenstein (Fürstenau, Switzerland)  Andreas Caminada (www.schauenstein.ch) 
(45) The Restaurant at Meadowood (Saint Helena, United States)  Christopher Kostow (www.meadowood.com)
(15) The Inn at Little Washington (Washington/Virginia, United States) Patrick O'Connell  (https://theinnatlittlewashington.com)

60° (Score 96.50)
(51) Maison Pic (Valence, France)  Anne-Sophie Pic (www.anne-sophie-pic.com)  
(27) Azurmendi (Larrabetzu , Spain)  Eneko Atxa (http://www.azurmendi.biz)
(27) Victor's Fine Dining by Christian Bau (Perl, Germany)  Christian Bau (www.victors-fine-dining.de)
(56) Geranium (København, Denmark)  Rasmus Kofoed (www.geranium.dk)
(39) La Pergola (Roma, Italy)  Heinz Beck (www.romecavalieri.it)
(-) Atelier Crenn (San Francisco, United States) Dominique Crenn (www.ateliercrenn.com)   (new entry)
(70) Daniel (New York, United States)  Daniel Boulud (www.danielnyc.com)
(45) Jean-Georges (New-York, United States)  Jean Georges Vongerichten e Mark Lapico (www.jean-georges.com)
(51) Hof Von Cleve (Kruishoutem, Belgium)  Peter Goossens (www.hofvancleve.com)
(39) Blue Hill at Stone Barns (Pocantico Hills, United States)  Dan Barber (www.bluehillfarm.com/dine/stone-barns)
(90) Le Grand Restaurant - Jean François Piège (Paris, France)  Jean-François Piège (www.jeanfrancoispiege.com)
(32) Alo (Toronto, Canada)  Patrick Kriss (http://alorestaurant.com)
(-) Takamura (Akita-shi, Japan) Hiroki Takamura   (new entry)

73° (Score 96.00)
(-) Le Grand Véfour (Paris, France)  Guy Martin  (www.grand-vefour.com)   (re-entry)
(56) Le Cinq (Paris, France)  Christian Le Squer (www.fourseasons.com/paris)
(51) L'Epicure (Paris, France)  Éric Fréchon  (www.lebristolparis.com)
(32) Vendôme (Bergisch Gladbach, Germany)  Joachim Wissler (www.schlossbensberg.com)
(-) T'ang Court (Hong Kong, Hong Kong SAR China) Kwong Wai Keung (www.hongkong.langhamhotels.com)   (new entry)
(45) De Librije (Zwolle, Netherlands)  Jonnie Boer (www.librije.com)
(19) Inter Scaldes (Kruiningen, Netherlands)  Jannis Brevet (www.interscaldes.eu)
(77) Simon Taxacher (Kirchberg, Austria)  Simon Taxacher (www.rosengarten-taxacher.com)
(-) Atrio (Cáceres, Spain) Tono Pérez (www.restauranteatrio.com)   (new entry)
(-) Atelier - Bayrischer Hof (München, Germany) Jan Hartwig   (www.bayerischerhof.de)   (new entry)
(6) The French Laundry (Yountville, United States)  Thomas Keller e David Breeden (www.frenchlaundry.com)
(56) Alinea (Chicago, United States)  Grant Achatz   (www.alinea-restaurant.com)
(64) Dulce Patria (Ciudad de México, Mexico)  Martha Ortiz (www.dulcepatriamexico.com)
(32) Attica (Melbourne, Australia)  Ben Shewry (www.attica.com.au)
(-) L'Osier (Chūō-ku, Japan) Olivier Chaignon (http://losier.shiseido.co.jp)   (new entry)
(77) Marc Veyrat - La Maison des Bois (Manigod, France)  Marc Veyrat (www.marcveyrat.fr)
(-) SingleThread (Healdsburg, United States) Kyle Connaughton (www.singlethreadfarms.com)   (new entry)
(-) Core by Clare Smyth (London, United Kingdom) Clare Smyth (www.corebyclaresmyth.com)   (new entry)
(-) Noma (København, Denmark) Rene Redzepi (https://noma.dk)   (new entry)

92° (Score 95.50)
(-) L'Enclume (Grange-over-Sands, United Kingdom) Simon Rogan (www.lenclume.co.uk)  (new entry)
(-) Pastorale (Rumst, Belgium) Bart de Pooter (www.depastorale.be)  (new entry)
(-) Coque (Madrid, Spain) Mario Sandoval (www.restaurantecoque.com)   (new entry)
(-) Le Normandie (Bangkok, Thailand)  Arnaud Dunand-Sauthier (www.mandarinoriental.com)   (re-entry)
(-) Caino (Montemerano, Manciano, Italy) Valeria Piccini (www.dacaino.it)  (new entry)
(-) Enoteca Pinchiorri (Firenze, Italy) Riccardo Monco (www.enotecapinchiorri.com)  (new entry)
(70) Aponiente (El Puerto de Santa María, Spain)  Ángel León (www.aponiente.com)
(90) Didier de Courten (Sierre, Switzerland)  Didier de Courten (www.hotel-terminus.ch)
(83) Quintonil (Ciuedad de México, Mexico)  Jorge Vallejo (www.quintonil.com)
(10) Ginza Kyubei (Tokyo, Japan)  Yosuke Imada
(-) Lasarte (Barcelona, Spain) Paolo Casagrande e Martín Berasategui (www.restaurantlasarte.com)  (new entry)
(83) Da Dong Roast Duck (Workers’ Stadium East Gate) (Beijing, China)
(-) Le Clarence (Paris, France) Christophe Pelé (www.le-clarence.paris)   (new entry)
(77) Restaurant Jean Sulpice  de Auberge du Père Bise (Talloires-Montmin, France) Jean Sulpice (www.perebise.com)

Escono

(10) Kyo Aji (Tokyo, Japan) Kenichiro Nishi
(19) Hertog Jan (Zedelgem, Belgium)  Gert De Mangeleer (www.hertog-jan.com)
(39) Bareiss (Baiersbronn, Germany)  Claus-Peter Lumpp (www.bareiss.com)
(64) Christophe Bacquié dell'H.Du Castellet (Le Castellet, France)  Christophe Bacquié (www.hotelducastellet.com)
(64) Auberge de l’Ill (Illhaeusern, France)  Marc Haeberlin (www.auberge-de-l-ill.com)
(64) ABaC (Barcelona, Spain)  Jordi Cruz (www.abacbarcelona.com)
(64) Brae (Birregurra, Australia)  Dan Hunter  (http://braerestaurant.com)
(70) Lameloise (Chagny, France)  Éric Pras (www.lameloise.fr)
(70) Uliassi (Senigallia, Italy)  Mauro Uliassi (www.uliassi.it)
(70) Vue de Monde (Melbourne, Australia)  Justin James  (www.vuedemonde.com.au)
(70) Usukifugu Yamadaya (Minato-ku, Japan)  Yoshio Kusakabe (www.azabu-yamadaya.jp)
(77) Astrance (Paris, France)  Pascal Barbot (www.astrancerestaurant.com) 
(77) Akelare (Donastia-San Sebastian, Spain)  Pedro Subijana (www.akelarre.net)
(83) Seehotel Überfahrt Christian Jürgens (Rottach-Egern, Germany)  Christian Jürgens (www.restaurant-ueberfahrt.com)
(83) Maní (São Paulo, Brazil) Helena Rizzo e Daniel Redondo (www.manimanioca.com.br)
(90) Paul Bocuse - L'Auberge du Pont de Collonges (Collonges-au-Mont-d'Or, France)  Christophe Muller e Gilles Reinhardt (www.bocuse.fr)
(96) Taillevent (Paris, France) Alain Solivérès (www.taillevent.com)
(96) Quintessence (Tokyo, Japan) Shuzo Kishida (www.quintessence.jp)
(96) Sepia (Sydney, Australia)  Martin Benn  (www.sepiarestaurant.com.au) 
(96) Kikunoi (Minato, Japan)  Yoshihiro Murata (www.kikunoi.jp)
(96) Maido (Miraflores, Peru)  Mitsuharu Tsumura (www.maido.pe)
(96) Le Gabriel (Paris, France) Jérôme Banctel (www.lareserve-paris.com)
(96) Savva at Hotel Metropol (Moskva, Russia) 

10° (Score 98.50)
(51) Don Alfondo 1890 (Sant'Agata sui Due Golfi - NA)  Alfonso ed Ernesto Iaccarino (www.donalfonso.com)  (Score 98.50)

18° (Score 98.00)
(15) Le Calandre (Rubano - PD)  Massimiliano Alajmo (www.alajmo.it)
(27) Dal Pescatore (Canneto sull'Oglio - MN) Nadia e Giovanni Santini (www.dalpescatore.com)
(32) Osteria Francescana (Modena - MO)  Massimo Bottura (www.osteriafrancescana.it)

32° (Score 97.50)
(56) Da Vittorio (Brusaporto - BG)  Enrico e Roberto Cerea (www.davittorio.com)
(90) Casa Vissani (Baschi - TR)  Gianfranco Vissani e Mori Shinichi (www.casavissani.it)

60° (Score 96.50)
(39) La Pergola dell'H.Rome Cavalieri (Roma - RM)  Heinz Beck (www.romecavalieri.it)

92° (Score 95.50)
(103) Enoteca Pinchiorri (Firenze - FI)  Riccardo Monco e Alessandro Della Tommasina (www.enotecapinchiorri.com)
(119) Da Caino (Montemerano - GR)  Valeria Piccini (www.dacaino.it)

106° (Score 95.00)
(103) Piazza Duomo (Alba - CN)  Enrico Crippa (www.piazzaduomoalba.it)
(141) Miramonti l'Altro (Concesio - BS)  Philippe Léveillé (www.miramontilaltro.it)

127° (Score 94.50)
(70) Uliassi (Senigallia - AN)  Mauro Uliassi (www.uliassi.it)
(152) St.Hubertus (San Cassiano - BZ)  Norbert Niederkofler (www.rosalpina.it)
(164) Villa Crespi (Orta San Giulio - NO)  Antonino Cannavacciuolo (www.villacrespi.it)

213° (Score 93.00)
(168) Reale (Castel di Sangro - AQ)  Niko Romito (www.ristorantereale.it)

234° (Score 92.50)
(204) Danì Maison (Ischia, Isola d'Ischia - NA)  Nino Di Costanzo (www.danimaison.it)

267° (Score 92.00)
(239) La Peca (Lonigo - VI) Nicola Portinari (www.lapeca.it)
(247) Seta del Mandarin Oriental Milano (Milano - MI)  Antonio Guida (www.mandarinoriental.it)
(254) La Madia (Licata - AG)  Pino Cuttaia (www.ristorantelamadia.it)
(261) Taverna Estia (Brusciano - NA)  Francesco Sposito (www.tavernaestia.it)
(268) Casa Perbellini (Verona - VR)  Giancarlo Perbellini (www.casaperbellini.it)
(275) Duomo (Ragusa - RG)  Ciccio Sultano (www.ristoranteduomo.it)
(359) Lorenzo (Forte dei Marmi - LU)  Gioacchino Pontrelli (www.ristorantelorenzo.com)

306° (Score 91.50)
(275) Il Pagliaccio (Roma - RM)  Antony Genovese (www.ristoranteilpagliaccio.it)
(700) Enrico Bartolini al Mudec (Milano - MI)  Enrico Bartolini e Remo Capitaneo (www.enricobartolini.net)

342° (Score 91.00)
(700) Ristorante Il Piccolo Principe del Grand H.Principe di Piemonte (Viareggio - LI)  Giuseppe Mancino (www.ristoranteilpiccoloprincipe.com)

372° (Score 90.50)
(340) Il Luogo di Aimo e Nadia (Milano - MI)  Alessandro Negrini e Fabio Pisani (www.aimoenadia.com)

418° (Score 90.00)
(433) Del Cambio (Torino - TO)  Matteo Baronetto (www.ristorantedelcambio.it)

508° (Score 88.50)
(450) La Trota (Rivodutri - RI)  Sandro e Maurizio Serva (www.latrota.com)
(450) Terra dell'H. Auener Hof (Sarentino/Sarntal - BZ)  Heinrich Schneider (www.auenerhof.it)

532° (Score 88.00)
(468) Piccolo Lago (Verbania - VB)  Marco Sacco (www.piccololago.it)

562° (Score 87.00)
(477) Bracali (Massa Marittima - GR)  Francesco Bracali (www.mondobracali.it)
(498) Torre del Saracino (Vico Equense - NA)  Gennaro Esposito (www.torredelsaracino.it)
(498) Antica Corona Reale (Cervere - CN)  Roberto Vivalda (www.anticacoronareale.com)

578° (Score 86.50)
(498) Madonnina del Pescatore (Senigallia - AN)  Moreno Cedroni (www.morenocedroni.it)

623° (Score 86.00)
(578) Villa Feltrinelli (Gargnano - BS)  Stefano Baiocco (www.villafeltrinelli.com)

779° (Score 82.50)
(685) San Domenico (Imola - BO)  Valentino Mercattilii e Massimiliano Mascia (www.sandomenico.it)

807° (Score 82.00)
(685) Vun dell'H.Park Hyatt Milano (Milano - MI)  Andrea Aprea (www.ristorante-vun.it)
(700) Quattro Passi (Massa Lubrense - NA)  Antonio Mellino (www.ristorantequattropassi.com)

830° (Score 81.50)
(661) L'Olivo (Capri - NA)  Andrea Migliaccio (www.capripalace.com)

870° (Score 80.50)
(765) Gourmetstube Einhorn del Romantik H.Stafler  (Campo di Trens/Freienfeld - BZ)  Peter Girtler (www.stafler.com)
(765) Locanda Don Serafino (Ragusa - RG)  Vincenzo Candiano (www.locandadonserafino.it)

916° (Score 79.50)
(865) Trenkerstube dell'H.Castel (Tirolo/Tirol - BZ)  Gerhard Wieser (www.hotel-castel.com)
(1000) Lido 84 (Gardone Riviera - BS)  Riccardo Camanini (www.ristorantelido84.com)

1018° (Score 78.00)
(865) Laite (Sappada - UD)  Fabrizia Meroi (www.ristorantelaite.com)

1067° (Score 77.00)
(1000) Locanda Margon (Trento - TN)  Alfio Ghezzi (www.locandamargon.it)

1138° (Score 75.50)
(546) Agli Amici (Udine - UD)  Emanuele Scarello (www.agliamici.it)
(546) Antica Osteria Cera (Campagna Lupia - VE)  Lionello Cera (www.osteriacera.it)

1144° (Score 75.00)
(700) Arnolfo (Colle di Val d'Elsa - SI)  Gaetano Trovato (www.arnolfo.com)
(765) Jasmin dell'H.Bischofhof (Chiusa/Klausen - BZ)  Martin Obermarzoner (www.bischofhof.it)

Escono

(247) Principe Cerarami dell'H.San Domenico Palace (Taormina - ME)  Massimo Mantarro (www.san-domenico-palace.com)
(315) Al Sorriso (Soriso - NO)  Luisa Valazza (www.alsorriso.com)
(498) Kresios (Telese Terme - BN)  Giuseppe Iannotti (www.kresios.com)
(765) La Siriola dell'H.Ciasa Salares (Badia/Abtei - BZ)  Matteo Metullio (www.siriolagroup.it)
(1000) Magnolia (Cesenatico - FC)  Alberto Faccani (www.magnoliaristorante.it)