Massimo Bottura


  Best of the Best
Dall'Edizione 2019 tutti i 7 ristoranti n°1 degli anni precedenti sono inseriti nella Best of the Best
e non possono più partecipare alla competizione annuale, eccettuato il nuovo ristorante Noma 
riaperto dal febbraio 2018 al Refshalevej 96 di Copenaghen in Danimarca.

Eleven Madison Park (New York - USA)  Daniel Humm (2017)
Osteria Francescana (Modena - Italy) Massimo Bottura (2016) (2018)
El Celler de Can Roca (Girona - Spagna) Joan Roca (2013) (2015)
Noma (Copenaghen - Danimarca) Renè Redzepi (2010-2012) (2014)
The Fat Duck (Bray Berkshire, Inghilterra - Regno Unito) Heston Blumenthal (2005)
The French Laundry (Yountville Napa Valley, California - USA) Thomas Keller (2003-2004)
El Bulli (Roses - Spagna) Ferran Adrià (2002) (2006-2009)

Mauro Colagreco


The World's Best Restaurants (1 - 50)

1° (3)  Mirazur (Menton - France) Mauro Colagreco (www.mirazur.fr)
2° (-)  Noma (Copenhagen - Denmark) René Redzepi (https://noma.dk)   (new entry)
3° (10)  Asador Etxebarri (Atxondo - Spain) Victor Arguinzoniz (www.asadoretxebarri.com)
4° (5)  Gaggan (Bangkok - Thailand) Gaggan Anand (www.eatatgaggan.com)
5° (19)  Geranium (Copenhagen - Denmark) Rasmus Koefed (www.geranium.dk)
6° (6)  Central (Lima - Peru) Virgilio Martinez (www.centralrestaurante.com.pe)
7° (9)  Mugaritz (San Sebastian - Spain) Andoni Luis (www.mugaritz.com)
8° (8)  Arpège (Paris - France) Alain Passard (www.alain-passard.com)
9° (18)  Disfrutar (Barcelona - Spain) Mateu Casañas, Oriol Castro e Eduard Xatruch (http://en.disfrutarbarcelona.com)
10° (7)  Maido (Lima - Peru) Mitsuharu Tsumura (www.maido.pe)
11° (17)  Den (Tokyo - Japan) Zaiyu Hasegawa (www.jimbochoden.com)
12° (13)  Pujol (Mexico City - Mexico) Enrique Olvera (www.pujol.com.mx)
13° (15)  White Rabbit (Moscow - Russia) Vladimir Mukhin (http://whiterabbitmoscow.com)
14° (43)  Azuermendi (Larrabetzu - Spain) Eneko Atxa (www.azurmendi.biz)
15° (40)  Septime (Paris - France) Bertrand Grebaut (www.septime-charonne.fr)
16° (21)  Alain Ducasse au Plaza Athéneé (Paris - France) Romain Meder (www.dorchestercollection.com/en/paris/hotel-plaza-athenee)
17° (14)  Steirereck (Vienna - Austria) Heinz Reibauer (www.steirereck.at)
18° (28)  Odette (Singapore) Julien Royer (www.odetterestaurant.com)
19° (72)  Twins Garden (Moskov - Russia) Sergey e Ivan Berezutskiy (http://twinsgarden.ru)
20° (32)  Tickets (Barcellona - Spain) Fran Agudo (http://en.bcn50.org)
21° (65)  Frantzén (Stockholm - Sweden) Björn Frantzén (www.restaurantfrantzen.com)
22° (22)  Narisawa (Tokyo - Japan) Yoshihiro Narisawa (www.narisawa-yoshihiro.com)
23° (25)  Cosme (New York - USA) Enrique Olvera (http://cosmenyc.com)
24° (11)  Quintonil (Mexico City - Mexico) Jorge Vallejo (www.quintonil.com)
25° (29)  Pavillon Ledoyen (Paris - France) Yannick Alléno (www.yannick-alleno.com)
26° (27)  Boragó (Santiago - Chile) Rodolfo Guzman (www.borago.cl)
27° (33)  The Clove Club (London - Uk) Isaac McHale  (http://thecloveclub.com)
28° (12)  Blue Hill at Stone Barns (New York - USA) Dan Barber (http://bluehillfarm.com)
29° (16)  Piazza Duomo (Alba - Italy) Enrico Crippa (www.piazzaduomoalba.it)
30° (77)  Elkano (Getaria - Spain) Aitor Arregui (www.restauranteelkano.com)
31° (23)  Le Calandre (Rubano - Italy) Massimiliano Alajmo (www.calandre.com)
32° (57)  Nerua (Bilbao - Spain) Josean Alija (www.neruaguggenheimbilbao.com)
33° (38)  Lyle's (London - UK) James Lowe (http://lyleslondon.com)
34° (55)  Don Julio (Buenos Aires - Argentina) Pepe Sotelo (www.parrilladonjulio.com.ar)
35° (-)  Atelier Crenn (San Francisco - USA) Dominique Crenn (www.ateliercrenn.com)   (new entry)
36° (26)  Le Bernardin (New York - USA) Eric Ripert (www.le-bernardin.com)
37° (34)  Alinea (Chicago - USA) Grant Achatz (www.alinearestaurant.com)
38° (48)  Hiša Franko (Kobarid/Caporetto - Slovenia) Ana Ros (www.hisafranko.com)
39° (79)  A Casa do Porco (São Paulo - Brazil) Jefferson Rueda (www.acasadoporco.com.br)
40° (37)  Tim Raue (Berlin - Germany) Tim Raue (www.tim-raue.com)
41° (-)  The Chairman (Hong Kong - China) Kwok Keung Tung (www.thechairmangroup.com)   (new entry)
42° (75)  Bel Canto (Lisbon - Portugal) José Avillez (www.belcanto.pt)
43° (63)  Hof Van Cleve (Kruishoutem - Belgium) Petr Goossens (www.hofvancleve.com)
44° (50)  The Test Kitchen (Cape Town - South Africa) Ivor Jones (www.thetestkitchen.co.za)
45° (54)  Sühring (Bangkok - Thailand) Thomas e Mathias Sühring (www.restaurantsuhring.com)
46° (51)  De Librije (Zwolle - Netherlands) Jonnie Boer (www.librije.com)
47° (53)  Benu (San Francisco - USA) Corey Lee (www.benusf.com)
48° (24)  Ultraviolet by Paul Pairet (Shangai - China) Paul Pairet (http://uvbypp.cc)
49° (99)  Leo (Bogotá - Colombia) Leonor Espinosa (www.restauranteleo.com)
50° (47)  Schloss Schauenstein (Furstenau - Switzerland) Andreas Caminada (www.schauenstein.ch)

The World's Best Restaurants (51 - 120)

51° (36)  Reale (Castel di Sangro - Italy) Niko Romito (www.ristorantereale.it)
52° (44)  Mikla (Istambul - Turkey) Mehmet Gurs (www.miklarestaurant.com)
53° (31)  Arzak (San Sebatian - Spain) Juan Mari Arzak e Elena Arzak Espina (www.arzak.es)
54° (30)  D.O.M (Sao Paolo - Brazil) Alex Atala (www.domrestaurante.com.br)
55° (35)  Maaemo (Oslo - Norway) Esben Holmboe Bang (www.maaemo.no)
56° (71)  Relae (Copenhagen - Denmark) Christian Puglisi (www.restaurant-relae.dk)
57° (88)  Nobelhart & Schmutzig (Berlin - Germany) Micha Schäfer (www.nobelhartundschmutzig.com)
58° (64)  Sud777  (Mexico City - Mexico) Edgar Nuñez (http://sud777.com.mx)
59° (61)  Burnt Ends (Singapore) Dave Pynt (www.burntends.com.sg)
60° (90)  Indian Accent (New Delhi - India) Manis Mehrotra (http://www.indianaccent.com)
61° (-)  Uliassi (Senigallia - Italy) Mauro Uliassi (www.uliassi.it)   (new entry)
62° (41)  Nihonryori RyuGin (Tokyo - Japan) Seiji Yamamoto (www.nihonryori-ryugin.com)
63° (59)  Florilège (Tokyo - Japan) Hiroyashu Kawate (www.aoyama-florilege.jp/en)
64° (42)  The Ledbury (London - UK) Brett Graham (www.theledbury.com)
65° (70)  Selfie (Moskow - Russia) Vladimir Mukhin (www.selfiemoscow.com)
66° (-)  Core by Clare Smyth (London - UK) Clare Smyth (www.corebyclaresmyth.com)   (new entry)
67° (39)  Astrid Y Gaston (Lima - Peru) Gastòn Acurio e Astrid Gutsche (www.astridygaston.com)
68° (67)  Faviken (Jarpen - Sweden) Magnus Nilsson (www.favikenmagasinet.se)
69° (49)  Nahm (Bangkok - Thailand) David Thompson (www.comohotels.com/metropolitanbangkok)
70° (46)  Saison (San Francisco - USA) Joshua Skenes  (www.saisonsf.com)
71° (91)  SingleThread (Healdsburg - USA) Kyle Connaughton (www.singlethreadfarms.com)
72° (73)  Aqua (Wolfsburg - Germany) Sven Elverfeld (www.restaurant-aqua.com)
73° (87)  Manì (Sao Paolo - Brazil) Helena Rizzo e Daniel Redondo (www.manimanioca.com.br)
74° (100)  Lasai (Rio De Janeiro - Brazil) Rafa Costa e Silva (www.lasai.com.br)
75° (96)  Diverxo (Madrid - Spain) David Munoz  (www.diverxo.com)
76° (62)  Momofuku Ko (New York - USA) David Chang (www.momofuku.com)
77° (69)  Chef's Table At Brooklyn Fare (New York - USA) Cesar Ramirez (www.brooklinfare.com)
78° (-)  Lido 84 (Gardone Riviera - Italy) Riccardo Camanini (www.ristorantelido84.com)   (new entry)
79° (78)  Mingles (Seoul - Korea) Mingoo Kang (www.restaurant-mingles.com)
80° (83)  Estela (New York - USA) Ignacio Mattos (www.estelanyc.com)
81° (68)  Quique Dacosta (Denia - Spain) Quique Dacosta (www.quiquedacosta.es)
82° (95)  Enigma (Barcelona - Spain) Oliver Peña e Albert Adrià (www.enigmaconcept.es)
83° (45)  Dinner By Heston Blumenthal (London - Uk) Ashley Palmer - Watts (www.dinnerbyheston.com)
84° (20)  Attica (Melbourne - Australia) Ben Shewry (www.attica.com.au)
85° (-)  Amass (Copenhagen - Denmark) Matt Orlando (http://amassrestaurant.com)   (new entry)
86° (60)  Tegui (Buenos Aires - Argentina) Germán Martitegui (www.tegui.com.ar)
87° (76)  Martin Berasategui (San Sebastien - Spain)  Martin Berasategui (www.martinberasategui.com)
88° (80)  Lung King Heen (Hong Kong - China)  Chan Yan Tak  (www.fourseasons.com/hongkong)
89° (98)  108 (Copenhagen - Denmark) Kristian Baumann (www.108.dk)
90° (94)  Alo (Toronto - Canada) Patrick Kriss (http://alorestaurant.com)
91° (-)  Sushi Saito (Tokyo - Japan) Takashi Saito   (re-entry)
92° (-)  Harvest (St. Petersburg - Russia) Dmitry Blinov (http://harvestduo.ru/en)   (new entry)
93° (-)  La Cime (Osaka - Japan) Yusuke Takada (www.la-cime.com)   (new entry)
94° (-)  Aponiente (El Puerto de Santa Maria - Spain) Ángel León (www.aponiente.com)   (new entry)
95° (-)  Gaa (Bangkok - Thailand) Garima Arora (www.gaabkk.com)   (new entry)
96° (-)  Belon (Hong Kong - China) Daniel Calvert  (http://belonsoho.com)   (new entry)
97° (66)  Vendôme (Bergisch Gladbach - Germany) Joachim Wissler (www.schlossbensberg.com)
98° (-)  Anne-Sophie Pic (Valence - France) Anne-Sophie Pic (www.anne-sophie-pic.com)   (new entry)
99° (89)  The Jane (Antwerp - Belgium) Sergio Herman (www.thejaneantwerp.com)
100° (-)  Oteque (Rio de Janeiro - Brazil) Alberto Landgraf (www.oteque.com)   (new entry)
101° (58)  Brae (Birregurra - Australia) Dan Hunter (http://braerestaurant.com)
102° (56)  Amber (Hong Kong - China) Richard Ekkebus (www.amberhongkong.com)
103° (-)  Jade Dragon (Macao - China) Tam Kwok Fung (www.cityofdreamsmacau.com/en/dine/chinese/jade-dragon)   (new entry)
104° (-)  Cococo (St. Petersburg - Russia) Igor Grishechkin (www.kokoko.spb.ru)   (new entry)
105° (-)  Kadeau (Copenhagen - Denmark) Nicolai Nørregaard (www.kadeau.dk)   (re-entry)
106° (-)  Restaurant David Toutain (Paris - France) David Toutain (www.davidtoutain.com)   (new entry)
107° (-)  Il Ristorante Luca Fantin (Tokyo - Japan) Luca Fantin (www.bulgarihotels.com/en_US/tokyo-osaka-restaurants/tokyo/il-ristorante)   (new entry)
108° (-)  L'Astrance (Paris - France) Pascal Barbot (www.astrancerestaurant.com)   (new entry)
109° (-)  Alcalde (Guadalajara - Mexico) Francisco ‘Paco’ Ruano (www.alcalde.com.mx)   (new entry)
110° (-)  Neolokal (Istanbul - Turkey) Maksut Aşkar (www.neolokal.com/en)   (new entry)
111° (-)  Chambre Séparée (Ghent - Belgium) Kobe Desramaults (www.chambreseparee.be)   (new entry)
112° (84)  St. John (London - UK) Fergus Henderson (www.stjohngroup.uk.com)
113° (-)  Vea (Hong Kong - China) Vicky Cheng (www.vea.hk)   (new entry)
114° (-)  La Colombe (Cape Town - South Africa) Scot Kirton (www.lacolombe.co.za)   (re-entry)
115° (81)  Per Se (New York - USA) Eli Kaimeh (www.perseny.com)
116° (-)  St. Hubertus dell'H.Rosa Alpina (Badia - Italy) Norbert Niederkofler (www.rosalpina.it)   (new entry)
117° (-)  Epicure (Paris - France) Éric Fréchon  (www.lebristolparis.com)   (re-entry)
118° (-)  Ernst (Berlin - Germany) Dylan Watson-Brawn e Spencer Christenson (www.ernstberlin.de)   (new entry)
119° (-)  Atomix (New York - USA) Junghyun Park (www.atomixnyc.com)   (new entry)
120° (-)  Sugalabo (Tokyo - Japan) Yosuke Suga (http://sugalabo.com)   (new entry)

Escono

(52)  L'Astrance (Paris - France) Pascal Barbot (www.astrancerestaurant.com)
(82)  Hedone (London - UK) Mikael Jonsson (www.hedonerestaurant.com)
(85)  Le Coucou (New York - USA) Daniel Rose (https://lecoucou.com)
(92)  L'Effervescence (Tokyo - Japan) Shinobu Namae  (www.leffervescence.jp/en)
(93)  8½ - Otto e Mezzo Bombana (Hong Kong - China) Umberto Bombana (www.ottoemezzobombana.com)
(97)  Atelier (Munich - Germany) Jan Hartwig (www.bayerischerhof.de)

Italia (6)
29° (16)  Piazza Duomo (Alba - CN) Enrico Crippa (www.piazzaduomoalba.it)
31° (23)  Le Calandre (Rubano - PD) Massimiliano Alajmo (www.calandre.com)
51° (36)  Reale (Castel di Sangro - AQ) Niko Romito (www.ristorantereale.it)
61° (-)  Uliassi (Senigallia - AN) Mauro Uliassi (www.uliassi.it)   (new entry)
78° (-)  Lido 84 (Gardone Riviera - BS) Riccardo Camanini (www.ristorantelido84.com)   (new entry)
116° (-)  St. Hubertus dell'H.Rosa Alpina (Badia - BZ) Norbert Niederkofler (www.rosalpina.it)   (new entry)

Francia (9)
1° (3)  Mirazur (Menton - France) Mauro Colagreco (www.mirazur.fr)
8° (8)  Arpège (Paris - France) Alain Passard (www.alain-passard.com)
15° (40)  Septime (Paris - France) Bertrand Grebaut (www.septime-charonne.fr)
16° (21)  Alain Ducasse au Plaza Athéneé (Paris - France) Romain Meder (www.dorchestercollection.com/en/paris/hotel-plaza-athenee)
25° (29)  Pavillon Ledoyen (Paris - France) Yannick Alléno (www.yannick-alleno.com)
98° (-)  Anne-Sophie Pic (Valence - France) Anne-Sophie Pic (www.anne-sophie-pic.com)   (new entry)
106° (-)  Restaurant David Toutain (Paris - France) David Toutain (www.davidtoutain.com)   (new entry)
108° (-)  L'Astrance (Paris - France) Pascal Barbot (www.astrancerestaurant.com)   (new entry)
117° (-)  Epicure (Paris - France) Éric Fréchon  (www.lebristolparis.com)   (re-entry)

Spagna (13)
3° (10)  Asador Etxebarri (Atxondo - Spain) Victor Arguinzoniz (www.asadoretxebarri.com)
7° (9)  Mugaritz (San Sebastian - Spain) Andoni Luis (www.mugaritz.com)
9° (18)  Disfrutar (Barcelona - Spain) Mateu Casañas, Oriol Castro e Eduard Xatruch (http://en.disfrutarbarcelona.com)
14° (43)  Azuermendi (Larrabetzu - Spain) Eneko Atxa (www.azurmendi.biz)
20° (32) Tickets (Barcellona - Spain) Fran Agudo (http://en.bcn50.org)
30° (77)  Elkano (Getaria - Spain) Aitor Arregui (www.restauranteelkano.com)
32° (57)  Nerua (Bilbao - Spain) Josean Alija (www.neruaguggenheimbilbao.com)
53° (31)  Arzak (San Sebatian - Spain) Juan Mari Arzak e Elena Arzak Espina (www.arzak.es)
75° (96)  Diverxo (Madrid - Spain) David Munoz  (www.diverxo.com)
81° (68)  Quique Dacosta (Denia - Spain) Quique Dacosta (www.quiquedacosta.es)
82° (95)  Enigma (Barcelona - Spain) Oliver Peña e Albert Adrià (www.enigmaconcept.es)
87° (76)  Martin Berasategui (San Sebastien - Spain)  Martin Berasategui (www.martinberasategui.com)
94° (-)  Aponiente (El Puerto de Santa Maria - Spain) Ángel León (www.aponiente.com)   (new entry)

Portogallo (1)
42° (75)  Bel Canto (Lisbon - Portugal) José Avillez (www.belcanto.pt)

Regno Unito (6)
27° (33)  The Clove Club (London - Uk) Isaac McHale  (http://thecloveclub.com)
33° (38)  Lyle's (London - UK) James Lowe (http://lyleslondon.com)
64° (42)  The Ledbury (London - UK) Brett Graham (www.theledbury.com)
66° (-)  Core by Clare Smyth (London - UK) Clare Smyth (www.corebyclaresmyth.com)   (new entry)
83° (45)  Dinner By Heston Blumenthal (London - Uk) Ashley Palmer - Watts (www.dinnerbyheston.com)
112° (84)  St. John (London - UK) Fergus Henderson (www.stjohngroup.uk.com)

Svizzera (1)
50° (47)  Schloss Schauenstein (Furstenau - Switzerland) Andreas Caminada (www.schauenstein.ch)

Belgio (3)
43° (63)  Hof Van Cleve (Kruishoutem - Belgium) Petr Goossens (www.hofvancleve.com)
99° (89)  The Jane (Antwerp - Belgium) Sergio Herman (www.thejaneantwerp.com)
111° (-)  Chambre Séparée (Ghent - Belgium) Kobe Desramaults (www.chambreseparee.be)   (new entry)

Paesi Bassi (1)
46° (51)  De Librije (Zwolle - Netherlands) Jonnie Boer (www.librije.com)

Germania (5)
40° (37)  Tim Raue (Berlin - Germany) Tim Raue (www.tim-raue.com)
57° (88)  Nobelhart & Schmutzig (Berlin - Germany) Micha Schäfer (www.nobelhartundschmutzig.com)
72° (73)  Aqua (Wolfsburg - Germany) Sven Elverfeld (www.restaurant-aqua.com)
97° (66)  Vendôme (Bergisch Gladbach - Germany) Joachim Wissler (www.schlossbensberg.com)
118° (-)  Ernst (Berlin - Germany) Dylan Watson-Brawn e Spencer Christenson (www.ernstberlin.de)   (new entry)

Austria (1)
17° (14)  Steirereck (Vienna - Austria) Heinz Reibauer (www.steirereck.at)

Danimarca (6)
2° (-)  Noma (Copenhagen - Denmark) René Redzepi (https://noma.dk)   (new entry)
5° (19) Geranium (Copenhagen - Denmark) Rasmus Koefed (www.geranium.dk)
56° (71)  Relae (Copenhagen - Denmark) Christian Puglisi (www.restaurant-relae.dk)
85° (-)  Amass (Copenhagen - Denmark) Matt Orlando (http://amassrestaurant.com)   (new entry)
89° (98)  108 (Copenhagen - Denmark) Kristian Baumann (www.108.dk)
105° (-)  Kadeau (Copenhagen - Denmark) Nicolai Nørregaard (www.kadeau.dk)   (re-entry)

Norvegia (1)
55° (35)  Maaemo (Oslo - Norway) Esben Holmboe Bang (www.maaemo.no)

Svezia (2)
21° (65)  Frantzén (Stockholm - Sweden) Björn Frantzén (www.restaurantfrantzen.com)
68° (67)  Faviken (Jarpen - Sweden) Magnus Nilsson (www.favikenmagasinet.se)

Russia (5)
13° (15)  White Rabbit (Moscow - Russia) Vladimir Mukhin (http://whiterabbitmoscow.com)
19° (72)  Twins Garden (Moskov - Russia) Sergey e Ivan Berezutskiy (http://twinsgarden.ru)
65° (70)  Selfie (Moskow - Russia) Vladimir Mukhin (www.selfiemoscow.com)
92° (-)  Harvest (St. Petersburg - Russia) Dmitry Blinov (http://harvestduo.ru/en)   (new entry)
104° (-)  Cococo (St. Petersburg - Russia) Igor Grishechkin (www.kokoko.spb.ru)   (new entry)

Slovenia (1)
38° (48)  Hiša Franko (Kobarid/Caporetto - Slovenia) Ana Ros (www.hisafranko.com)

Turchia (2)
52° (44)  Mikla (Istambul - Turkey) Mehmet Gurs (www.miklarestaurant.com)
110° (-)  Neolokal (Istanbul - Turkey) Maksut Aşkar (www.neolokal.com/en)   (new entry)

America (30)

Canada (1)
90° (94)  Alo (Toronto - Canada) Patrick Kriss (http://alorestaurant.com)

Stati Uniti (13)
23° (25)  Cosme (New York - USA) Enrique Olvera (http://cosmenyc.com)
28° (12)  Blue Hill at Stone Barns (New York - USA) Dan Barber (http://bluehillfarm.com)
35° (-)  Atelier Crenn (San Francisco - USA) Dominique Crenn (www.ateliercrenn.com)   (new entry)
36° (26)  Le Bernardin (New York - USA) Eric Ripert (www.le-bernardin.com)
37° (34)  Alinea (Chicago - USA) Grant Achatz (www.alinearestaurant.com)
47° (53)  Benu (San Francisco - USA) Corey Lee (www.benusf.com)
70° (46)  Saison (San Francisco - USA) Joshua Skenes  (www.saisonsf.com)
71° (91)  SingleThread (Healdsburg - USA) Kyle Connaughton (www.singlethreadfarms.com)
76° (62)  Momofuku Ko (New York - USA) David Chang (www.momofuku.com)
77° (69)  Chef's Table At Brooklyn Fare (New York - USA) Cesar Ramirez (www.brooklinfare.com)
80° (83)  Estela (New York - USA) Ignacio Mattos (www.estelanyc.com)
115° (81)  Per Se (New York - USA) Eli Kaimeh (www.perseny.com)
119° (-)  Atomix (New York - USA) Junghyun Park (www.atomixnyc.com)   (new entry)

Messico (4)
12° (13)  Pujol (Mexico City - Mexico) Enrique Olvera (www.pujol.com.mx)
24° (11)  Quintonil (Mexico City - Mexico) Jorge Vallejo (www.quintonil.com)
58° (64)  Sud777  (Mexico City - Mexico) Edgar Nuñez (http://sud777.com.mx)
109° (-)  Alcalde (Guadalajara - Mexico) Francisco ‘Paco’ Ruano (www.alcalde.com.mx)   (new entry)

Colombia (1)
49° (99)  Leo (Bogotá - Colombia) Leonor Espinosa (www.restauranteleo.com)

Perù (3)
6° (6)  Central (Lima - Peru) Virgilio Martinez (www.centralrestaurante.com.pe)
10° (7)  Maido (Lima - Peru) Mitsuharu Tsumura (www.maido.pe)
67° (39)  Astrid Y Gaston (Lima - Peru) Gastòn Acurio e Astrid Gutsche (www.astridygaston.com)

Brasile (5)
39° (79)  A Casa do Porco (São Paulo - Brazil) Jefferson Rueda (www.acasadoporco.com.br)
54° (30)  D.O.M (Sao Paolo - Brazil) Alex Atala (www.domrestaurante.com.br)
73° (87)  Manì (Sao Paolo - Brazil) Helena Rizzo e Daniel Redondo (www.manimanioca.com.br)
74° (100)  Lasai (Rio De Janeiro - Brazil) Rafa Costa e Silva (www.lasai.com.br)
100° (-)  Oteque (Rio de Janeiro - Brazil) Alberto Landgraf (www.oteque.com)   (new entry)

Cile (1)
26° (27)  Boragó (Santiago - Chile) Rodolfo Guzman (www.borago.cl)

Argentina (2)
34° (55)  Don Julio (Buenos Aires - Argentina) Pepe Sotelo (www.parrilladonjulio.com.ar)
86° (60)  Tegui (Buenos Aires - Argentina) Germán Martitegui (www.tegui.com.ar)

Asia (23)

Giappone (8)
11° (17)  Den (Tokyo - Japan) Zaiyu Hasegawa (www.jimbochoden.com)
22° (22)  Narisawa (Tokyo - Japan) Yoshihiro Narisawa (www.narisawa-yoshihiro.com)
62° (41)  Nihonryori RyuGin (Tokyo - Japan) Seiji Yamamoto (www.nihonryori-ryugin.com)
63° (59)  Florilège (Tokyo - Japan) Hiroyashu Kawate (www.aoyama-florilege.jp/en)
91° (-)  Sushi Saito (Tokyo - Japan) Takashi Saito   (re-entry)
93° (-)  La Cime (Osaka - Japan) Yusuke Takada (www.la-cime.com)   (new entry)
107° (-)  Il Ristorante Luca Fantin (Tokyo - Japan) Luca Fantin (www.bulgarihotels.com/en_US/tokyo-osaka-restaurants/tokyo/il-ristorante)   (new entry)
120° (-)  Sugalabo (Tokyo - Japan) Yosuke Suga (http://sugalabo.com)   (new entry)

Corea del Sud (1)
79° (78)  Mingles (Seoul - Korea) Mingoo Kang (www.restaurant-mingles.com)

Cina (7)
41° (-)  The Chairman (Hong Kong - China) Kwok Keung Tung (www.thechairmangroup.com)   (new entry)
48° (24)  Ultraviolet by Paul Pairet (Shangai - China) Paul Pairet (http://uvbypp.cc)
88° (80)  Lung King Heen (Hong Kong - China)  Chan Yan Tak  (www.fourseasons.com/hongkong)
96° (-)  Belon (Hong Kong - China) Daniel Calvert  (http://belonsoho.com)   (new entry)
102° (56)  Amber (Hong Kong - China) Richard Ekkebus (www.amberhongkong.com)
103° (-)  Jade Dragon (Macao - China) Tam Kwok Fung (www.cityofdreamsmacau.com/en/dine/chinese/jade-dragon)   (new entry)
113° (-)  Vea (Hong Kong - China) Vicky Cheng (www.vea.hk)   (new entry)

India (1)
60° (90)  Indian Accent (New Delhi - India) Manis Mehrotra (http://www.indianaccent.com)

Tailandia (4)
4° (5)  Gaggan (Bangkok - Thailand) Gaggan Anand (www.eatatgaggan.com)
45° (54)  Sühring (Bangkok - Thailand) Thomas e Mathias Sühring (www.restaurantsuhring.com)
69° (49)  Nahm (Bangkok - Thailand) David Thompson (www.comohotels.com/metropolitanbangkok)
95° (-)  Gaa (Bangkok - Thailand) Garima Arora (www.gaabkk.com)   (new entry)

Singapore (2)
18° (28)  Odette (Singapore) Julien Royer (www.odetterestaurant.com)
59° (61)  Burnt Ends (Singapore) Dave Pynt (www.burntends.com.sg)

Africa (2)

Sudafrica (2)
44° (50)  The Test Kitchen (Cape Town - South Africa) Ivor Jones (www.thetestkitchen.co.za)
114° (-)  La Colombe (Cape Town - South Africa) Scot Kirton (www.lacolombe.co.za)   (re-entry)

Oceania (2)

Australia (2)
84° (20)  Attica (Melbourne - Australia) Ben Shewry (www.attica.com.au)
101° (58)  Brae (Birregurra - Australia) Dan Hunter (http://braerestaurant.com)