Australian Good Food & Travel Guide (AGFG)
Restaurant Awards 2019
(agfg.com.au) (14 Gennaio 2019)
(i ristoranti in salita, rispetto alla Guida dello scorso anno, sono di colore bordeaux)
Per una maggiore comprensione dei punteggi applicati dalla Guida 
clicca su: (http://www.giovannigandinithebestrestaurants.com/canale.asp?id=3925)

 

Momofuku Seiobo (Pyrmont - NSW)

QUATTRO CAPPELLI

 
19/ventesimi (3)

Victoria (VIC)
Attica (Ripponlea - VIC) Ben Shewry (www.attica.com.au)  Cuisine Modern Australian

Nuovo Galles del Sud (New South Wales/NSW)
Momofuku Seiobo (Pyrmont - NSW) David Chang (www.momofuku.com)   Cuisine Asian   (sale da 18/ventesimi)
Quay (The Rocks - NSW) Peter Gilmore (www.quay.com.au)  Cuisine Modern Australian

18/ventesimi  (7)

Victoria (VIC)
Brae (Birregurra - VIC) Dan Hunter  (http://braerestaurant.com)  Cuisine Modern Australian 
Cutler & Co. Dining Room (Fitzroy - VIC) Andrew Mc Connell (www.cutlerandco.com.au)   Cuisine European   (sale da 17/ventesimi)
Minamishima (Richmond - VIC)  Koichi Minamishima (http://minamishima.com.au)  Cuisine Japanese   (sale da 17/ventesimi)

Nuovo Galles del Sud (New South Wales/NSW)
Bentley Restaurant & Bar (Sydney City - NSW) Brent Savage (www.thebentley.com.au)  Cuisine European   (sale da 17/ventesimi)
The Bridge Room (Sydney City - NSW) Ross Lusted (www.thebridgeroom.com.au)  Cuisine European
Sixpenny (Stanmore - NSW) Daniel Puskas e James Parry (www.sixpenny.com.au)  Cuisine Modern Australian

Australia Meridionale (South Australia/SA)
Orana (Adelaide City - SA) Jock Zonfrillo (http://restaurantorana.com)  Cuisine Modern Australian   (sale da 17/ventesimi) 

TRE CAPPELLI

17/ventesimi  (10)

Victoria (VIC)
Dinner by Heston (Southbank - VIC) (www.dinnerbyheston.com.au)  Cuisine British
Igni (Geelong - VIC) (www.restaurantigni.com)  Cuisine Modern Australian
Lake House (Daylesford - VIC) Alla Wolf-Tasker e David Green  (www.lakehouse.com.au)  Cuisine Modern Australian
Lume (South Melbourne - VIC) (www.restaurantlume.com)  Cuisine Modern Australian   (sale da 16/ventesimi) 
Vue de Monde (Melbourne City - VIC) Cory Campbell (www.vuedemonde.com.au)  Cuisine Modern Australian   (scende da 18/ventesimi)

Nuovo Galles del Sud (New South Wales/NSW)
Bennelong (Sydney City - NSW)  Peter Gilmore e Robert Cockerill (www.bennelong.com.au)  Cuisine Modern Australian
Lumi Bar & Dining (Pyrmont - NSW)  Federico Zanellato (www.lumidining.com) Cuisine Italian   (sale da 16/ventesimi) 
Ormeggio at The Spit (Mosman - NSW) Alessandro Pavoni  (http://ormeggio.com.au)  Cuisine Italian
Tetsuya's (Sydney City - NSW) Tetsuya Wakuda (http://tetsuyas.com)  Cuisine Internazional

Australia Meridionale (South Australia/SA)
Penfolds Magill Estate Restaurant (Magill - SA) Scott Huggins e Emma McCaskill (http://magillestaterestaurant.com)  Cuisine Modern Australian

 
16/ventesimi  (18)

Victoria (VIC)
Ezard (Melbourne City - VIC)  Teage Ezard (www.ezard.com.au)  Cuisine Modern Australian   (sale da 15/ventesimi) 
Flower Drum (Melbourne City - VIC) Anthony Lui  (www.flower-drum.com)  Cuisine Chinese
Grossi Florentino Restaurant, Grill & Cellar Bar (Melbourne City - VIC) Guy Grossi, Chris Rodríguez e Matteo Toffano  (www.grossiflorentino.com)  Cuisine Italian
Laura (Merricks North - VIC) Phil Wood (www.ptleoestate.com.au)   Cuisine Modern Australian   (new entry)
Provenance Restaurant (Beechworth - VIC) Michael Ryan  (http://theprovenance.com.au)  Cuisine Modern Australian   (scende da 17/ventesimi)
Woodland House (Prahran - VIC) Hayden McFarland e Thomas Woods (www.woodlandhouse.com.au)  Cuisine Modern Australian   (sale da 15/ventesimi) 

Nuovo Galles del Sud (New South Wales/NSW)
Aria Sydney (Sydney City - NSW) Matt Moran (www.ariarestaurant.com/sydney)  Cuisine Modern Australian    (sale da 15/ventesimi) 
Ester Restaurant and Bar (Chippendale - NSW) (www.ester-restaurant.com.au)  Cuisine Italian
Firedoor (Surry Hills - NSW) Lennox Hastie (www.firedoor.com.au)  Cuisine Spanish   (sale da 15/ventesimi) 
Fleet (Brunswick Heads - NSW) Josh Lewis (http://fleet-restaurant.com.au)  Cuisine Modern Australian   (sale da 15/ventesimi) 
Muse Restaurant (Pokolbin - NSW)  (http://musedining.com.au)  Cuisine Modern Australian   (sale da 15/ventesimi) 
Rockpool Bar & Grill Sydney (Sydney City - NSW) Neil Perry  e Gorey Costelloe  (www.rockpool.com)  Cuisine Modern Australian

Queensland (QLD)
Aria Brisbane (Brisbane City - QLD)  Matt Moran (www.ariarestaurant.com/brisbane)  Cuisine Modern Australian   (sale da 15/ventesimi) 
Urbane (Brisbane City - QLD) Alejandro Cangino  (www.urbanerestaurant.com)  Cuisine Modern Australian   (scende da 17/ventesimi)
Wasabi Restaurant & Bar (Noosa Heads - QLD) Hajime Horiguchi (www.wasabigroup.com.au)  Cuisine Japanese

Australia Occidentale (Western Australia/WA)
Wildflower (Perth City - WA) (www.wildflowerperth.com.au)  Cuisine Modern Australian

Australia Meridionale (South Australia/SA)
Hardy's Verandah Restaurant (Crafers - SA) Jin Choi (www.hardysverandahrestaurant.com.au/hvr)  Cuisine Modern Australian
Hentley Farm (Seppeltsfield - SA) Lachlan Colwill (www.hentleyfarm.com.au)  Cuisine Modern Australian

DUE CAPPELLI

15/ventesimi  (22)

Victoria (VIC)
Amaru (Armadale - VIC) Clinton McIver (www.amarumelbourne.com.au)   Cuisine Modern Australian   (sale da 14/ventesimi) 
The Dining Room at Lindenderry Red Hill (Red Hill - VIC) David Green (www.lancemore.com.au/lindenderry/thediningroom-restaurant)   Cuisine European   (new entry)
Ides (Collingwood - VIC)  Peter Gunn (www.idesmelbourne.com.au)   Cuisine Modern Australian   (sale da 14/ventesimi) 
Ishizuka (Melbourne - VIC) Tomotaka Ishizuka (https://ishizuka.com.au)   Cuisine Japanese   (new entry)
O.MY Restaurant (Beaconsfield - VIC) Blayne Bertoncello (www.omyrestaurant.com.au)   Cuisine Modern Australian   (sale da 14/ventesimi) 
The Press Club (Melbourne City - VIC) George Calombaris e Reuben Davis (https://thepressclub.com.au)   Cuisine Greck   (sale da 14/ventesimi) 
Wickens at the Royal Mail Hotel (Dunkeld - VIC) Robin Wickens (http://royalmail.com.au)   Cuisine Modern Australian

Nuovo Galles del Sud (New South Wales/NSW)
Automata (Chippendale - NSW) Clayton Wells (www.automata.com.au) Cuisine Modern Australian
Biota Dining (Bowral - NSW) James Viles  (www.biotadining.com)  Cuisine Modern Australian
Est. (Sydney City - NSW) Peter Doyle  Cuisine Modern Australian   (scende da 16/ventesimi) 
Icebergs Dining Room & Bar (Bondi - NSW) Monty Koludrovic (http://idrb.com/dining-room) Cuisine Italian
Oscillate Wildly (Newtown - NSW) Karl Firla (www.oscillatewildly.com.au)  Cuisine Modern Australian
Paper Daisy (Cabarita Beach - NSW) Ben Devlin (http://halcyonhouse.com.au/restaurant)  Cuisine Modern Australian   (sale da 14/ventesimi) 
Pilu At Freshwater (Freshwater - NSW) Giovanni Pilu e Matteo Zamboni  (http://piluatfreshwater.com.au)   Cuisine Italian   (scende da 16/ventesimi) 
Subo (Newcastle City - NSW)  Beau Vincent (www.subo.com.au)   Cuisine Modern Australian   (sale da 14/ventesimi) 

Territorio della Capitale Australiana (Australia Capital Territory/ACT)
Aubergine (Griffith - ACT)  Ben Willis (www.aubergine.com.au)  Cuisine European   (sale da 14/ventesimi) 

Queensland (QLD)
Bacchus (South Brisbane - QLD) (www.bacchussouthbank.com.au)  Cuisine Modern Australian   (sale da 14/ventesimi) 
Gerard's Bistro (Fortitude Valley - QLD) (http://gerardsbistro.com.au)  Cuisine Mediterranean
The Long Apron (Montville - QLD) Cameron Matthews (https://spicersretreats.com/restaurants/the-long-apron)  Cuisine European
room81 (Broadbeach - QLD) Sam Moore (www.sofitelgoldcoast.com.au/en/room81.html)  Cuisine Modern Australian   (sale da 14/ventesimi) 

Australia Occidentale (Western Australia - WA)
Wills Domain Cellar Door Restaurant (Yallingup - WA) (www.willsdomain.com.au)  Cuisine Modern Australian   (sale da 14/ventesimi) 

Isola Tasmania (TAS)
Franklin (Hobart City - TAS) David Moyle (http://franklinhobart.com.au)  Cuisine Cuisine Modern Australian   (sale da 14/ventesimi) 

14/ventesimi (45)

Victoria (VIC)
Atlas Dining (Melbourne - VIC) Charlie Carrington (http://atlasdining.com.au)   Cuisine Modern Australian   (new entry)
Coda (Melbourne - VIC) Adam D'Sylva (www.codarestaurant.com.au)   Cuisine Asian   (new entry)
Doot Doot Doot (Merricks North - VIC) Guy Stanaway (www.jackalopehotels.com/drink-dine)   Cuisine Modern Australian   (new entry)
Gladioli (Port Fairy - VIC) Matt Dempsey (www.gladiolirestaurant.com.au)   Cuisine Modern Australian   (new entry)
Highline Restaurant (Windsor - VIC) Simon Tarlington (www.highlinerestaurant.com.au)   Cuisine Modern Australian   (new entry) 
Matteo's (Fitzroy North - VIC) Buddha Lo (www.matteos.com.au)   Cuisine Modern Australian
Navi (Yarraville - VIC) Julian Hills (www.restaurantnavi.com.au)   Cuisine Modern Australian   (new entry)
Oakridge (Coldstream - VIC) Matt Stone (www.oakridgewines.com.au/restaurant)   Cuisine Modern Australian   (new entry)
Pt. Leo Estate Restaurant (Merricks North - VIC)   Cuisine Modern Australian
Rockpool Bar & Grill Melbourne (Southbank - VIC) (www.rockpool.com)   Cuisine Modern Australian   (scende da 15/ventesimi) 
Ryne (Fitzroy North - VIC) Donovan Cooke (www.ryne.com.au)   Cuisine Modern Australian   (new entry)
Spice Temple  (Southbank - VIC)  Neil Perry (www.rockpool.com/spicetemplemelbourne)  Cuisine Chinese   (scende da 15/ventesimi) 
Sunda (Melbourne - VIC) Khanh Nguyen (www.sunda.com.au)   Cuisine Asian   (new entry)  
Tonka (Melbourne - VIC) Adam D'Sylva (www.tonkarestaurant.com.au)   Cuisine Indian   (new entry)

Nuovo Galles del Sud (New South Wales/NSW)
Berowra Waters Inn (Berowra Waters - NSW) (www.berowrawatersinn.com)   Cuisine French
Berts (Newport - NSW) (https://merivale.com/venues/berts)   Brasserie    (new entry) 
Buon Ricordo (Paddington - NSW) Armando Percuoco, David Wright e Rosalba Bertocci (https://buonricordo.com.au)   Cuisine Italian
Fred's (Sydney - NSW) Danielle Alvarez (http://merivale.com.au/freds)   Cuisine Modern Australian   (new entry)
Hubert (Sydney - NSW) Daniel Pepperell (restauranthubert.com)   Cuisine International    (new entry)
Monopole (Potts Point - NSW) Brent Savage (www.monopolesydney.com.au)   Cuisine European
Mr Wong (Sydney City - NSW) Dan Hong e Michael Luo (http://merivale.com.au/mrwong)   Cuisine Chinese
Spice Temple Sydney Neil Perry (Sydney City - NSW) (www.spicetemple.com.au)  Cuisine Chinese
Yellow (Sydney - NSW) Brent Savage e Tobias Stansfield (www.yellowsydney.com.au)   Cuisine Vegetarian/Organic   (new entry)

Territorio della Capitale Australiana (Australia Capital Territory/ACT)
The Boat House (Barton - ACT) John Leverink (https://theboathouse.restaurant/restaurant)   Cuisine Modern Australian   (new entry)  

Queensland (QLD)
Gauge (Brisbane - QLD) Cormac Bradfield (www.gaugebrisbane.com.au)   Cuisine Modern Australian   (new entry)
Goma Restaurant (South Brisbane - QLD) Josue Lopez (www.qagoma.qld.gov.au/visit/eat-and-drink)  Cuisine Modern Australian   (scende da 16/ventesimi) 
Kiyomi (Broadbeach - QLD) Chase Kojima (www.star.com.au/goldcoast/restaurants/kiyomi)  Cuisine Japanese
Nu Nu Restaurant (Palm Cove - QLD) Nick Holloway (www.nunu.com.au)  Cuisine Modern   (scende da 15/ventesimi)  
Otto Brisbane (Brisbane - QLD) Richard Ptacnik (https://ottoristorante.com.au/brisbane)   Cuisine Italian   (new entry)
The Peck Restaurant at Spicers Peak Lodge (Maryvale - QLD)  Doug Innes-Will  (https://spicersretreats.com/getaways)  Cuisine Modern Australian   (new entry)
The Wolfe (Brisbane - QLD) Paul McGivern (http://thewolfeeastbrisbane.com.au)   Cuisine Modern Australian   (new entry)

Australia Occidentale (Western Australia - WA)
Clarke's Of North Beach (North Beach - WA) Stephen Clarke (www.clarkesofnorthbeach.com) Modern Australian
Co-Op Dining (Perth - WA) Kiren Mainwaring e Jason Scott (www.co-opdining.com.au)   Cuisine Modern Australian   (scende da 15/ventesimi)  
Cullen Wines Dining (Wilyabrup - WA) Iain Robertson (www.cullenwines.com.au/restaurant)  Cuisine Modern Australian
Petite Mort (Shenton Park - WA) Todd Stuart (www.petitemort.net.au)   Cuisine French   (new entry)
Red Cabbage Food & Wine (South Perth - WA) Scott O'Sullivan e Adam Sayles (http://redcabbagefoodandwine.com.au)  Cuisine European
Rockpool Bar & Grill Perth (Burswood - WA) (www.rockpool.com/rockpoolbarandgrillperth)  Cuisine Modern Australian   (scende da 15/ventesimi)  
Vasse Felix (Margaret River - WA) Aaron Carr (www.vassefelix.com.au)   Cuisine Modern Australian   (new entry)
Yarri (Dunsborough - WA) Aaron Carr (https://yarri.com.au)   Cuisine Modern Australian   (new entry)

Australia Meridionale (South Australia - SA)
Botanic Gardens Restaurant (Adelaide City - SA) Paul Baker (www.botanicgardensrestaurant.com.au)   Cuisine Modern Australian    (scende da 15/ventesimi)  
The d’Arenberg Cube (McLaren Vale - SA) Brendon Wessels e Lindsay Dürr (www.darenberg.com.au)   Cuisine Modern Australian   (new entry) 
fermentAsian (Tanunda - SA) Tuoi Do  (https://fermentasian.com.au)  Cuisine Asian
St Hugo Restaurant (Rowland Flat - SA) (www.sthugo.com/restaurant)  Cuisine Modern Australian

Isola Tasmania (TAS)
Fico (Hobart - TAS) Federica Andrisani e Oskar Rossi (www.ficofico.net)   Cuisine European   (new entry)
Stillwater (Launceston - TAS)  Craig Will (www.stillwater.net.au)   Cuisine Modern Australian

Escono

   (aveva 18/ventesimi)
Sepia (Sydney City - NSW) Martin Benn (www.sepiarestaurant.com.au)  Cuisine Modern Australian
   (aveva 16/ventesimi)
ESP (Northcote - VIC) (www.estellebysp.com)  Cuisine Modern Australian 
Ten Minutes by Tractor - Restaurant (Main Ridge - VIC)  Stuart Bell (www.tenminutesbytractor.com.au)  Cuisine Modern Australian) 
Esquire Restaurant (Brisbane City - QLD) Ryan Squires  (http://esquire.net.au)  Cuisine Modern Australian
   (aveva 15/ventesimi)
Fen Port Fairy  Cuisine (Port Fairy - VIC) Marcon e Ryan Sessions (www.fenportfairy.com.au)   Contemporary focusing on Australian Native
Cirrus Dining (Barangaroo - NSW) Brent Savage (www.cirrusdining.com.au)  Cuisine Modern Australian
   (aveva 14/ventesimi)
Cafe Di Stasio (St Kilda - VIC) Steven Rofe (http://distasio.com.au)   Cuisine Italian
Cumulus Inc. (Melbourne City - VIC) Andrew McConnell e Casey McDonald (http://cumulusinc.com.au)   Cuisine Modern Australian
Il Bacaro (Melbourne City - VIC) David Dellai (www.ilbacaro.com.au)   Cuisine Italian
Kisume (Melbourne City - VIC) Moon Kyungsoo (https://kisume.com.au)   Cuisine Japanese
Saint Crispin (Collingwood - VIC) Joe Grbac (www.saintcrispin.com.au)   Cuisine Modern Australian
Billy Kwong (Potts Point - NSW) Kok Hoong-Leong e Kylie Kwong (www.billykwong.com.au)   Cuisine Chinese
Jonah's (Whale Beach - NSW) Logan Campbell (www.jonahs.com.au)   Cuisine European
Lucios (Paddington - NSW)Nicole Bampton (www.lucios.com.au)   Cuisine Italian
Nel Restaurant (Sydney City - NSW) (http://nelrestaurant.com.au)   Cuisine Modern Australian
Saint Peter (Paddington - NSW) Josh Niland (www.saintpeter.com.au)  Cuisine Modern Australian
Sean's Panaroma (Bondi - NSW) Sean Moran (www.seanspanaroma.co)   Cuisine Modern Australian
Homage Restaurant (Grandchester - QLD) Ash Martin (https://spicersretreats.com/spicers-hidden-vale/dining)  Cuisine Modern Australian
Stokehouse Q (South Bank - QLD) Richard Ousby (https://stokehouseq.com.au)  Cuisine Modern Australian
Thomson's Reserve Restaurant (Spring Hill - QLD) Anthony William e Henry Hales (www.inchcolm.com.au/default-en.html)  Cuisine Modern Australian
Africola (Adelaide City - SA) Duncan Welgemoed (www.africola.com.au)  Cuisine South African
Fino Seppeltsfield (Seppeltsfield - SA) (www.fino.net.au)  Cuisine Modern Australian
The Pot by Emma McCaskill (Hyde Park - SA) Emma McCaskill (www.thepotfoodandwine.com.au)  Cuisine Modern Australian