The Age Good Food Guide 2017 (Melbourne) (12 Settembre 2016) (www.goodfood.com.au) The Melbourne panel: Janne Apelgren, Gemima Cody, Cathy Gowdie, Roslyn Grundy, Andrew Hagger, Jeni Port e Dani Valent
The Age Good Food Guide The Award Winners 2017
Vittoria Coffee Restaurant of the Year Brae, Birregurra Best New Restaurant Embla, Melbourne Citi Chef of the Year Aaron Turner, Igni Santa Vittoria Regional Restaurant of the Year Igni, Geelong Young Chef of the Year Jarrod Di Blasi, Ezard Food for Good Award StreetSmart Australia People's Choice Award Ezard @ Levantine Hill, Coldstream Wine List of the Year Marion, Fitzroy Champagne Taittinger Sommelier of the Year Jordan Marr, Oter Regional Wine List of the Year Provenance, Beechworth Bar of the Year Heartbreaker, Melbourne Donlevy Fitzpatrick Award Bar Liberty, Fitzroy Citi Service Excellence Caterina Borsato, Caterina's Cucina e Bar Vittoria Coffee Legend Jean-Paul Prunetti and Geraud Fabre, France-Soir Best Cheap Eat Hem 27, Flemington Cafe of the Year Higher Ground, Melbourne
Melbourne and Beyond (City and suburbs) Stato di Victoria (VIC) - Melbourne (i ristoranti in salita, rispetto allo scorso anno, sono di colore bordeaux) (si segnala il tipo di cucina del ristorante, quando diversa da quella di "Cuisine Contemporary")
TRE CAPPELLI (3) (18 - 20/ventesimi)
Attica Ben Shewry (www.attica.com.au) 74 Glen Eira Rd, Ripponlea Melbourne (VIC 3185) - Tel. 39530 0111
Minamishima (sale dai "Due Cappelli") Koiki Minamishima e Jajime Horiguchi (www.minamishima.com.au) Cuisine Japanese 4 Lord Street, Richmond Melbourne (VIC 3121) - Tel. 39429 5180
Vue de Monde (sale dai "Due Cappelli") Justin James (www.vuedemonde.com.au) Level 55, Rialto, 525 Collins Street, Melbourne (VIC 3000) - Tel. 39691 3888
DUE CAPPELLI (14) (16 - 17/ventesimi) Circa Rhys Blackley (www.circa.com.au) 2 Acland Street, St. Kilda Melbourne (VIC 3182) - Tel. 39536 1122
Cutler & Co Andrew Mc Connell (http://cutlerandco.com.au) 55-57 Gertrude Street, Fitzroy Melbourne (VIC 3065) - Tel. 39419 4888
Dinner by Heston Blumenthal (new entry) Ashley Palmer-Watts (www.dinnerbyheston.com.au) Level 3, Crown Towers, Whiteman Street, Southbank Melbourne (VIC 3006) - Tel. 39292 5777
Estelle by Scott Pickett (new entry) Scott Pickett (www.estellebysp.com) 245 High Street, Northcote Melbourne (VIC 3070) - Tel. 39489 4809
Ezard Teage Ezard (www.ezard.com.au) 187 Flinders Lane, Melbourne (VIC 3000) - Tel. 39639 6811
Flower Drum Anthony Lui (www.flower-drum.com) Cuisine Chinese 17 Market Lane, Melbourne (VIC 3000) - Tel. 39662 3655
Grossi Florentino Upstairs Guy Grossi, Chris Rodríguez e Matteo Toffano (www.grossiflorentino.com) Cuisine Italian 80 Bourke St, Melbourne (VIC 3000) Tel. 39662 1811
Lume (sale da "Un Cappello") Shaun Quade (www.restaurantlume.com) 226 Coventry Street South, Melbourne (VIC 3205) - Tel. 39690 0142
Matteo's Kah-wai (Buddha) Lo (http://matteos.com.au) 533 Brunswick Street, Fitzroy North Melbourne (VIC 3068) - Tel. 39481 1177
The Press Club George Calombaris e Reuben Davis (http://thepressclub.com.au) 72 Flinders Street, Melbourne (VIC 3000) - Tel. 39677 9677
Rockpool Bar & Grill Neil Perry e Zac Nicholson (www.rockpool.com) Cuisine Steakhouse Crown Complex, Southbank Melbourne (VIC 3006) - Tel. 38648 1900
Saint Crispin Joe Grbac (http://www.saintcrispin.com.au) 300 Smith Street, Collingwood Melbourne (VIC 3066) - Tel. 39419 2202
Spice Temple Neil Perry e Graeme Hunt (http://rockpool.com/spicetemplemelbourne) Cuisine Chinese Riverside, Crown Complex, 8 Whiteman Street, Southbank Melbourne (VIC 3006) - Tel. 38679 1888
Woodland House Thomas Woods e Hayden Mc Farland (http://woodlandhouse.com.au) 78 Williams Road, Prahran Melbourne (VIC 3181) - Tel. 39525 2178
UN CAPPELLO (43) (15/ventesimi)
Amaru (Melbourne - VIC) Clinton McIver (www.amarumelbourne.com.au) (new entry) Anchovy (Melbourne - VIC) Thi Le (www.anchovy.net.au) Cuisine Vietnamese (new entry) Bacash (Melbourne - VIC) Michael Bacash (www.bacash.com.au) Cuisine Seafood Bar Lourinha (Melbourne - VIC) Matthew McConnell e Marcus Allen (www.barlourinha.com.au) Cuisine Spanish (new entry) Bistro Guillaume (Melbourne - VIC) Guillaume Brahimi e Graeme McLaughlin (www.crownmelbourne.com.au/restaurants/premium/bistro-guillaume) Cuisine French bistro Cafe Di Stasio (Melbourne - VIC) Steven Rofe (www.distasio.com.au) Cuisine Italian Cecconi's Flinders Lane (Melbourne - VIC) Maurice Esposito (www.cecconis.com) Cuisine Italian Centonove (Melbourne - VIC) Patrick Fletcher (www.centonove.com.au) Cuisine Italian Coda (Melbourne - VIC) Adam D'Sylva (www.codarestaurant.com.au) Cuisine Asian Cumulus Inc. (Melbourne - VIC) Andrew McConnell e Casey McDonald (www.cumulusinc.com.au) Dandelion (Melbourne - VIC) Geoff Lindsay e Ennis Le (www.dandelion.ws) Cuisine Vietnamese Donovans (Melbourne - VIC) Emma D'Allessandro (www.donovanshouse.com.au) Easy Tiger Smith St (Melbourne - VIC) Jarrod Hudson (www.easytiger.co) Cuisine Thai Elyros (Melbourne - VIC) Jarrod Smith (www.elyros.com.au) Cuisine Greek (new entry) Embla (Melbourne - VIC) Dave Verheul (www.embla.com.au) (new entry) Epocha (Melbourne - VIC) Clinton Camilleri (www.epocha.com.au) Cuisine European (new entry) European (Melbourne - VIC) Ian Curley e Peter Sheldon (www.theeuropean.com.au) Cuisine European French Saloon (Melbourne - VIC) Todd Moses e Ian Curley (www.frenchsaloon.com) Cuisine European (new entry) The Grand (Melbourne - VIC) Andrew Beddoes (www.grandrichmond.com.au) Cuisine Italian Highline at the Railway Hotel (Melbourne - VIC) Simon Tarlington (www.therailway.com.au) (new entry) Ides (Melbourne - VIC) Peter Gunn (www.idesmelbourne.com.au) (new entry) Il Bacaro (Melbourne - VIC) David Dellai (www.ilbacaro.com.au) Cuisine Italian Kappo (Melbourne - VIC) Kentaro Usami (www.kappo.com.au) Cuisine Japanese Lee Ho Fook (Melbourne - VIC) Victor Liong (www.leehofook.com.au) Cuisine Chinese (new entry) Longrain (Melbourne - VIC) Aiven Lee (www.longrain.com/Melbourne) Cuisine Thai Maha (Melbourne - VIC) Shane Delia e Daniel Giraldo (www.maharestaurant.com.au) Cuisine Middle Eastern Marion (Melbourne - VIC) Andrew McConnell, Casey McDonald e Joshua Fry (www.marionwine.com.au) (new entry) Merricote (Melbourne - VIC) Stuart Munro (www.merricote.com.au) Cuisine European Mister Jennings (Melbourne - VIC) Ryan Flaherty (www.misterjennings.com.au) MoVida (Melbourne - VIC) Frank Camorra e Scott Stevenson (www.movida.com.au) Cuisine Spanish Noir (Melbourne - VIC) Peter Roddy (www.noirrestaurant.com.au) Cuisine French (new entry) Nora (Melbourne - VIC) Sarin Rojanametin (www.noramelbourne.com) Cuisine Modern Asian (new entry) O.My (Melbourne - VIC) Blayne Bertoncello (www.omyrestaurant.com.au) Oter (Melbourne - VIC) Florent Gerardin (www.oter.com.au) Cuisine French (new entry) Pei Modern (Melbourne - VIC) Anthony Hammel (www.peimodern.com.au) Cuisine European The Point Albert Park (Melbourne - VIC) Andy Harmer (www.thepointalbertpark.com.au) Rosetta (Sout Bank Melbourne - VIC) Neil Perry e Angel Fernandez (www.rockpool.com/rosettamelbourne) Cuisine Italian (scende dai "Due Cappelli") Sarti (Melbourne - VIC) Paolo Masciopinto (www.sartirestaurant.com.au) Cuisine Italian Supernormal (Melbourne - VIC) Andrew McConnell e Ben Pigott (www.supernormal.net.au) Cuisine Modern Asian Tipo 00 (Melbourne - VIC) Andreas Papadakis e Alberto Fava (www.tipo00.com.au) Cuisine Italian Tonka (Melbourne - VIC) Adam D'Sylva e Ved Navghare (www.tonkarestaurant.com.au) Cuisine Indian The Town Mouse (Melbourne - VIC) Dave Verheul e Jasper Avent (www.thetownmouse.com.au) Union Dining (Melbourne - VIC) Nicky Riemer (www.uniondining.com.au) Cuisine European (Regional) Stato di Victoria (VIC) TRE CAPPELLI (1) (18 - 20/ventesimi) Brae Dan Hunter (http://braerestaurant.com) 4285 Cape Otway Road Birregurra (VIC 3242) - Tel. 35236 2226 DUE CAPPELLI (7) (16 - 17/ventesimi) Fen (new entry) Ryan Sessions (www.fenportfairy.com.au) 22 Sackville St, Port Fairy (VIC 3284) - Tel. 35568 3229
Igni (new entry) Aaron Turner (www.restaurantigni.com) 2 Ryan Place, Geelong (VIC 3220) - Tel. 35222 2266
Lake House Alla Wolf-Tasker e David Green (www.lakehouse.com.au) 4 King Street, Daylesford (VIC 3460) - Tel. 35348 3329
Provenance Michael Ryan (http://theprovenance.com.au) 86 Ford Street, Beechworth (VIC 3747) - Tel. 35728 1786
Royal Mail Hotel Robin Wickens (http://royalmail.com.au) 98 Parker Street, Dunkeld (VIC 3294) - Tel. 35577 2241
Stefano's (sale da "Un Cappello") Stefano De Pieri e Stefano Panzetti (www.stefano.com.au) Cuisine Italian 16 Langtree Ave, Mildura (VIC 3500) - Tel. 35022 0811
Ten Minutes by Tractor Stuart Bell (www.tenminutesbytractor.com) 1333 Mornington-Flinders Road, Main Ridge (VIC 3928) - Tel. 35989 6080
UN CAPPELLO (20) (15/ventesimi) A La Grecque (Aireys Inlet - VIC) Pam Talimanidis e Francesco Valente (www.alagrecque.com.au) Cuisine Greek Catfish (Ballarat - VIC) Damien Jones (www.catfishthai.com) Cuisine Thai Eleonore's (Yering - VIC) Andrew Foster e Mark Campbell (www.chateauyering.com.au) Ezard at Levantine Hill (Coldstream - VIC) Teage Ezard e Aaron Duffy (www.levantinehill.com.au/ezard-at-levantine-hill) (new entry) Gladioli (Inverlei Gh - VIC) Matt Dempsey e Tobin Kent (www.gladiolirestaurant.com.au) (scende da "Due Cappelli") The Good Table (Castlemaine - VIC) Alexander Perry (www.thegoodtable.com.au) Cuisine European Healesville Hotel (Healesville - VIC) Chris Toogood (www.yarravalleyharvest.com.au) Cuisine European (new entry) Kazuki's (Daylesford - VIC) Kazuki Tsuya (www.kazukis.com.au) Cuisine Japanese Masons of Bendigo (Bendigo - VIC) Nick e Sonia Anthony (www.masonsofbendigo.com.au) Montalto (Red Hill South - VIC) Martin Webster (www.montalto.com.au) Paringa Estate (Red Hill South - VIC) Julian Hills (www.paringaestate.com.au) Patricia's Table (Milawa - VIC) Douglas Elder (www.brownbrothers.com.au) (new entry) Pickled Pig (Warrnambool - VIC) Brenton Banner e Kieran Russell (www.pickledpig.com.au) (new entry) Port Phillip Estate (Red Hill South - VIC) Stuart Deller (www.portphillipestate.com.au) Public Inn (Castlemaine - VIC) (www.publicinn.com.au) Simones (Bright - VIC) Patrizia Simone (http://simonesbright.com.au) Cuisine Italian Source Dining (Kyneton - VIC) Tim Foster (www.sourcedining.com.au) Tani Eat & Drink (Bright - VIC) Hamish Nugent e Rachel Reed (www.tanieatdrink.com.au) Terrace Restaurant (Wahgunyah - VIC) Simon Arkless (www.allsaintswine.com.au/terrace-restaurant) Tulip (Geelong West - VIC) Matt Dempsey e Graham Jefferies (www.tuliprestaurant.com.au) Escono
Moon Under Water (Fitroy Melbourne - VIC) Andrew Mc Connel e Dosh Murphy (http://www.buildersarmshotel.com.au/moon-under-water) Pure South (Melbourne - VIC) Stokehouse City (Melbourne - VIC) Bistro Vue (Melbourne - VIC) Cuisine French Da Noi (Melbourne - VIC) Cuisine Italian Huxtable (Melbourne - VIC) Kenzan (Melbourne - VIC) Cuisine Japanese MoVida Aqui (Melbourne - VIC) Cuisine Spanish No. 8 by John Lawson (Melbourne - VIC) The Roving Marrow (Melbourne - VIC) Broadgauge (Wodonga - VIC) Chris's Beacon Point (Apollo Bay VIC) Cuisine Greek Terminus at Flinders Hotel (Flinders - VIC)
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