Good Food Guide 2018 (16 Ottobre 2017)
(www.goodfood.com.au)

Good Food Guide 2018
(www.goodfood.com.au)
  (i ristoranti in salita, rispetto alla Guida dello scorso anno, sono di colore bordeaux)
(si segnala il tipo di cucina del ristorante, quando diversa da quella di "Cuisine Contemporary")

TRE CAPPELLI (6)
(18 - 20/ventesimi)

Stato di Victoria (VIC)

Attica
Ben Shewry (www.attica.com.au)   Cuisine Modern Australian
74 Glen Eira Rd, Ripponlea Melbourne (VIC 3185) - Tel. 39530 0111

Brae
Dan Hunter  (http://braerestaurant.com)    Cuisine Modern Australian
4285 Cape Otway Road Birregurra (VIC 3242) - Tel. 35236 2226 

Minamishima
Koiki Minamishima e Jajime Horiguchi (www.minamishima.com.au)  Cuisine Japanese
4 Lord Street, Richmond Melbourne (VIC 3121) - Tel. 39429 5180 

Stato di Nuovo Galles del Sud (New South Wales/NSW)

Quay
Peter Gilmore  (http://quay.com.au)    Cuisine Modern Australian
Overseas Passenger Terminal, Hickson Rd, The Rocks Sydney (NSW 2000) - Tel. 29251 5600

Sepia
Martin Benn  (www.sepiarestaurant.com.au)   Cuisine Modern Australian 
201 Sussex St, Sydney (NSW 2000) - Tel. 29283 1990

Stato di Queensland (QLD) - Brisbane

Urbane
Alejandro Cangino  (www.urbanerestaurant.com)   Cuisine Modern Australian 
181 Mary St, Brisbane City (QLD 4000) - Tel. 73229 2271

DUE CAPPELLI (63)
(16 - 17/ventesimi)

Stato di Victoria (VIC) - Melbourne

Coda   (sale da "Un Cappello")
Adam D'Sylva (www.codarestaurant.com.au)  Cuisine Asian
141 Flinders Ln, Melbourne (VIC 3000) - Tel. 39650 3155

Cutler & Co
Andrew Mc Connell  (http://cutlerandco.com.au)   Cuisine Modern Australian
55-57 Gertrude Street, Fitzroy Melbourne (VIC 3065) - Tel. 39419 4888

Dinner by Heston Blumenthal
Ashley Palmer-Watts  (www.dinnerbyheston.com.au)   Cuisine Modern Australian
Level 3, Crown Towers, Whiteman Street, Southbank Melbourne (VIC 3006) - Tel. 39292 5777

Estelle by Scott Pickett
Scott Pickett (www.estellebysp.com)   Cuisine Modern Australian
245 High Street, Northcote Melbourne (VIC 3070) - Tel. 39489 4809

Ezard
Teage Ezard (www.ezard.com.au)    Cuisine Modern Australian
187 Flinders Lane, Melbourne (VIC 3000) - Tel. 39639 6811

Flower Drum
Anthony Lui  (www.flower-drum.com)  Cuisine Chinese 
17 Market Lane, Melbourne (VIC 3000) - Tel. 39662 3655

Grossi Florentino Upstairs
Guy Grossi, Chris Rodríguez e Matteo Toffano  (www.grossiflorentino.com)  Cuisine Italian
80 Bourke St, Melbourne (VIC 3000) Tel. 39662 1811

Kuro Kisumé (new entry)
Moon Kyung Soo (www.kisume.com.au) Japanese
175 Flinders La, Melbourne (VIC 3000) - Tel. 39671 4888

Lume
Shaun Quade (www.restaurantlume.com)   Cuisine Modern Australian
226 Coventry Street South, Melbourne (VIC 3205) - Tel. 39690 0142

O.My   (sale da "Un Cappello")
Blayne Bertoncello (www.omyrestaurant.com.au)   Cuisine Modern Australian
141 Flinders Ln, Melbourne (VIC 3000) - Tel. 39650 3155

Rockpool Bar & Grill
Neil Perry e Zac Nicholson (www.rockpool.com)  Cuisine Steakhouse
Crown Complex, Southbank Melbourne (VIC 3006) - Tel. 38648 1900

Rosetta   (sale da "Un Cappello")
Neil Perry e Angel Fernandez  (www.rockpool.com/rosettamelbourne)  Cuisine Italian
Crown Casino, 8 Southbank Blvd, Southbank Melbourne (VIC 3006) - Tel. 38648 1999

Saint Crispin
Joe Grbac (www.saintcrispin.com.au)   Cuisine Modern Australian
300 Smith Street, Collingwood Melbourne (VIC 3066) - Tel. 39419 2202

Spice Temple
Neil Perry e Graeme Hunt (http://rockpool.com/spicetemplemelbourne)  Cuisine Chinese
Riverside, Crown Complex, 8 Whiteman Street, Southbank Melbourne (VIC 3006) - Tel. 38679 1888

Vue de Monde  (scende dai "Tre Cappelli")
Justin James  (www.vuedemonde.com.au)   Cuisine Modern Australian
Level 55, Rialto, 525 Collins Street, Melbourne (VIC 3000) - Tel. 39691 3888

Woodland House
Thomas Woods e Hayden Mc Farland (http://woodlandhouse.com.au)   Cuisine Modern Australian
78 Williams Road, Prahran Melbourne (VIC 3181) - Tel. 39525 2178

Stato di Victoria (VIC)

Fen
Ryan Sessions (www.fenportfairy.com.au)   Cuisine Modern Australian
22 Sackville St, Port Fairy (VIC 3284) - Tel. 35568 3229

Igni
Aaron Turner (www.restaurantigni.com)   Cuisine Modern Australian
2 Ryan Place, Geelong (VIC 3220) - Tel. 35222 2266

Lake House
Alla Wolf-Tasker e David Green  (www.lakehouse.com.au)   Cuisine Modern Australian
4 King Street, Daylesford (VIC 3460) - Tel. 35348 3329

Provenance
Michael Ryan  (http://theprovenance.com.au)   Cuisine Modern Australian 
86 Ford Street, Beechworth (VIC 3747) - Tel. 35728 1786

Ten Minutes by Tractor
Stuart Bell  (www.tenminutesbytractor.com)    Cuisine Modern Australian
1333 Mornington-Flinders Road, Main Ridge (VIC 3928) - Tel. 35989 6080 

Stato di Nuovo Galles del Sud (New South Wales/NSW) - Sydney

Aria
Matt Moran e Ben Turner (www.ariarestaurant.com)   Cuisine Modern Australian
1 Macquarie St, Sydney (NSW 2000) - Tel. 29240 2255

Automata
Clayton Wells (www.automata.com.au)   Cuisine Modern Australian 
5 Kensington St, Chippendale Sydney (NSW 2008) - Tel. 28277 8555

Bennelong
Peter Gilmore e Robert Cockerill (www.bennelong.com.au)    Cuisine Modern Australian
Bennelong Point Sydney (NSW 2000) - Tel. 29240 8000

Bentley Restaurant & Bar
Brent Savage e Aiden Stevens (www.thebentley.com.au)   Cuisine Modern Australian
Corner Pitt + Hunter Streets, Sydney (NSW 2000) - Tel. 28214 0505

The Bridge Room (scende dai "Tre Cappelli")
Ross Lusted (www.thebridgeroom.com.au)  Cuisine Modern Australian
44 Bridge St, Sydney (NSW 2000) - Tel. 29247 7000

Est.
Peter Doyle e Jacob Davey (http://merivale.com.au/est)   Cuisine Modern Australian
Establishment, 1, Establishment/252 George St, Sydney (NSW 2000) - Tel. 29240 3000

Ester
Mat Lindsay  (www.ester-restaurant.com.au)   Cuisine Modern Australian 
46/52 Meagher St, Chippendale Sydney (NSW 2008) - Tel. 28068 8279

Firedoor   (sale da "Un Cappello") 
Lennox Hastie (www.firedoor.com.au)   Cuisine Modern Australian 
23-33 Mary St, Surry Hills Sydney (NSW 2010) - Tel. 28204 0800

Fred's   (new entry)
Danielle Alvarez (www.merivale.com.au)   Cuisine Mediterranean
380 Oxford St, Paddington Sydney (NSW 2021) - Tel. 29114 7331

Icebergs Dining Room & Bar
Monty Koludrovic (http://idrb.com)  Cuisine Italian
1 Notts Ave, Bondi Beach Sydney (NSW 2026) - Tel. 29365 9000

Lucio’s Italian Restaurant
Nicole Bampton  (www.lucios.com.au)  Cuisine Italian
47 Windsor St, Paddington Sydney (NSW 2021) - Tel. 29380 5996

LuMi Bar & Dining
Federico Zanellato (http://lumidining.com)  Cuisine Italian 
56 Pirrama Rd, Pyrmont Sydney (NSW 2009) - Tel. 29571 1999

Momofuku Seiobo
David Chang e Paul Carmichael (http://momofuku.com/sydney/seiobo)    Cuisine Modern Australian
The Star, 80 Pyrmont St, Pyrmont Sydney (NSW 2009) - Tel. 29777 9000

Monopole
Brent Savage (http://monopolesydney.com.au)   Cuisine Modern Australian 
71A MacLeay St, Potts Point Sydney (NSW 2011) - Tel. 29360 4410

Mr. Wong
Dan Hong, Brendan Fong e Michael Luo (www.merivale.com.au/mrwong)  Cuisine Chinese
3 Bridge St, Sydney (NSW 2000) - Tel. 29240 3000

Ormeggio at The Spit
Alessandro Pavoni e Victor Moya (http://ormeggio.com.au)  Cuisine Italian
D’Albora Marinas, Spit Rd, Mosman Sydney (NSW 2088) - Tel. 29969 4088

Oscillate Wildly
Karl Firla (www.oscillatewildly.com.au)   Cuisine Modern Australian 
275 Australia St, Newtown Sydney (NSW 2042) - Tel. 29517 4700

Pilu at Freshwater
Giovanni Pilu e Matteo Zamboni  (http://piluatfreshwater.com.au)  Cuisine Italian
Moore Rd, Freshwater Sydney (NSW 2096) - Tel. 29938 3331

Porteño   (sale da "Un Cappello")
Elvis Abrahanowicz (http://porteno.com.au)  Cuisine Argentinian 
50 Holt Street Surry Hills  Sydney (NSW 2010) - Tel. 28204 0800

Restaurant Hubert 
Dan Pepperell (www.restauranthubert.com)  Cuisine French
15 Bligh St, Sydney (NSW 2000) - Tel. 29232 0881

Rockpool Bar & Grill
Neil Perry  e Gorey Costelloe  (www.rockpool.com)    Cuisine Modern Australian
66 Hunter St, Sydney (NSW 2000) - Tel. 28078 1900

Saint Peter   (new entry)
Josh Niland (www.saintpeter.com.au)   Cuisine Modern Australian
362 Oxford St, Paddington Sydney (NSW 2021) - Tel. 28937 2530

Sixpenny
Daniel Puskas (www.sixpenny.com.au)   Cuisine Modern Australian
83 Percival Rd, Stanmore Sydney (NSW 2048) - Tel. 29572 6666

Tetsuya’s
Tetsuya Wakuda (http://tetsuyas.com)  Cuisine Japanese
529 Kent St, Sydney (NSW 2000) - Tel. 29267 2900

Stato di Nuovo Galles del Sud (New South Wales/NSW)

Biota Dining
James Viles  (www.biotadining.com)   Cuisine Modern Australian 
18 Kangaloon Rd, Bowral (NSW 2576) - Tel. 24862 2005

Cirrus   (new entry)
Brent Savage (www.cirrusdining.com.au)   Cuisine Seafood
23 Barangaroo Avenue Barangaroo (NSW 2000) - Tel. 29220 0111

Fleet
Josh Lewis (www.fleet-restaurant.com.au)   Cuisine Modern Australian
2/16 The Terrace, Brunswick Heads (NSW 2483) - Tel. 26685 1363

Muse Restaurant
Troy Rhoades-Brown (www.musedining.com.au)   Cuisine Modern Australian
2450 Broke Rd, Pokolbin (NSW 2320) - Tel. 24998 6777

Territorio della Capitale Australiana (Australia Capital Territory/ACT) - Canberra

Aubergine
Ben Willis  (www.aubergine.com.au)  Cuisine European
18 Barker St, Griffith Canberra (ACT 2603) - Tel. 26260 8666

Ottoman Cuisine   (sale da "Un Cappello") 
Serif Kaya (www.ottomancuisine.com.au)  Cuisine Turkish
9 Broughton St, Barton Canberra (ACT 2600) - Tel. 26273 6111

Stato di Queensland (QLD) - Brisbane

Aria
Ben Russel e Matt Moran (www.ariarestaurant.com)   Cuisine Modern Australian 
Eagle Street Pier, 1 Eagle St, Brisbane City (QLD 4000) - Tel. 73233 2555

Esquire  (scende dai "Tre Cappelli")
Ryan Squires  (http://esquire.net.au)   Cuisine Modern Australian 
145 Eagle St, Brisbane City (QLD 4000) - Tel. 73220 2123

Gerard's Bistro
Ben Williamson (http://gerardsbistro.com.au)   Cuisine Modern Australian
14/15 James St, Fortitude Valley Brisbane (QLD 4006) - Tel. 73852 3822

Goma Restaurant
Josue Lopez  (www.qagoma.qld.gov.au)   Cuisine Modern Australian 
Stanley Pl, South Brisbane (QLD 4101) - Tel. 73842 9906
 
Stokehouse Q 
Richard Ousby (http://stokehouseq.com.au)   Cuisine Modern Australian
Sidon St, South Bank Brisbane (QLD 4101) - Tel. 73020 0600

Stato di Queensland (QLD)

Wasabi Restaurant & Bar
Zeb Gilbert e Jiro Numata (www.wasabisb.com)  Cuisine Japanese
2 Quamby Pl, Noosa Sound (QLD 4567) - Tel. 75449 2443

Hentley Farm   (new entry)
Lachlan Colwill (www.hentleyfarm.com.au)   Cuisine Modern Australian
Gerald Roberts Rd, Seppeltsfield (SA 5355) - Tel. 88562 8427

Magill Estate Restaurant   (new entry)
Scott Huggins (www.magillestaterestaurant.com)   Cuisine Modern Australian
78 Penfold Rd, Magill (SA 5072) - Tel. 88301 5551

Restaurant Orana   (new entry)
Jock Zonfrillo (www.restaurantorana.com)   Cuisine Modern Australian
Upstairs, 285 Rundle St, Adelaide (SA 5000) - Tel. 88232 3444

Stato dell'Isola Tasmania (TAS)

The Agrarian Kitchen Eatery & Store   (new entry)
Rodney Dunn e Ali Currey-Voumard (http://theagrariankitchen.com)   Cuisine Modern Australian
11 The Avenue New Norfolk (TAS 7140) - Tel. 36262 0011

UN CAPPELLO (198)
(15/ventesimi)

Stato di Victoria (VIC) - Melbourne
Amaru (Melbourne - VIC)  Clinton McIver (www.amarumelbourne.com.au)  Cuisine Contemporary
Anchovy (Melbourne - VIC)  Thi Le (www.anchovy.net.au)  Cuisine Vietnamese
Atlas Dining (South Yarra, Melbourne - VIC) Charlie Carrington (www.atlasdining.com.au)  Cuisine Modern Australian   (new entry)
Bacash (Melbourne - VIC)  Michael Bacash (www.bacash.com.au)  Cuisine Seafood
Bar Lourinha (Melbourne - VIC)  Matthew McConnell e Marcus Allen (www.barlourinha.com.au)  Cuisine Spanish
Bistro Guillaume (Melbourne - VIC)  Guillaume Brahimi e Graeme McLaughlin (www.crownmelbourne.com.au/restaurants/premium/bistro-guillaume)  Cuisine French bistro
Cafe Di Stasio (Melbourne - VIC)  Steven Rofe (www.distasio.com.au)  Cuisine Italian
Cecconi's Flinders Lane (Melbourne - VIC)  Maurice Esposito (www.cecconis.com)  Cuisine Italian
Centonove (Melbourne - VIC)  Patrick Fletcher (www.centonove.com.au)  Cuisine Italian
Copper Pot Seddon (Seddon, Melbourne - VIC) Ashley Davis (www.copperpotseddon.com)  Cuisine European    (new entry)
Cumulus Inc. (Melbourne - VIC)  Andrew McConnell e Casey McDonald (www.cumulusinc.com.au)  Cuisine Contemporary
Da Noi (Melbourne - VIC) Pietro Porcu e Mathew Angelucci (www.danoi.com.au)  Cuisine Italian   (new entry)
Donovans (Melbourne - VIC)  Emma D'Allessandro (www.donovanshouse.com.au)  Cuisine Contemporary
Elyros (Melbourne - VIC)  Jarrod Smith (www.elyros.com.au)  Cuisine Greek
Embla (Melbourne - VIC)  Dave Verheul (www.embla.com.au)  Cuisine Contemporary
Epocha (Melbourne - VIC)  Clinton Camilleri  (www.epocha.com.au)  Cuisine European
French Saloon (Melbourne - VIC)  Todd Moses e Ian Curley (www.frenchsaloon.com)  Cuisine European
Highline at the Railway Hotel (Melbourne - VIC)  Simon Tarlington (www.therailway.com.au)  Cuisine Contemporary
Ides (Melbourne - VIC)  Peter Gunn (www.idesmelbourne.com.au)  Cuisine Contemporary
Il Bacaro (Melbourne - VIC)  David Dellai (www.ilbacaro.com.au)  Cuisine Italian
Kakizaki (South Yarra, Melbourne - VIC) Yuji Matsuzaki (www.sushibarkakizaki.com)  Cuisine Japanese   (new entry)
Kappo (Melbourne - VIC)  Kentaro Usami (www.kappo.com.au)  Cuisine Japanese 
Lee Ho Fook (Melbourne - VIC)  Victor Liong (www.leehofook.com.au)  Cuisine Chinese
Maha (Melbourne - VIC)  Shane Delia e Daniel Giraldo (www.maharestaurant.com.au)  Cuisine Middle Eastern
Marion (Melbourne - VIC)  Andrew McConnell, Casey McDonald e Joshua Fry (www.marionwine.com.au)  Cuisine Contemporary
Matteo's (Melbourne - VIC) Kah-wai (Buddha) Lo (http://matteos.com.au)  Cuisine Contemporary   (scende da "Due Cappelli")
MoVida (Melbourne - VIC)  Frank Camorra e Scott Stevenson (www.movida.com.au)  Cuisine Spanish
Noir (Melbourne - VIC)  Peter Roddy (www.noirrestaurant.com.au)  Cuisine French
Nora (Melbourne - VIC)  Sarin Rojanametin (www.noramelbourne.com)  Cuisine Modern Asian
Oakridge (Coldstream, Melbourne - VIC) Matt Stone e Jo Barrett (www.oakridgewines.com.au)  Cuisine Modern Australian   (new entry)
Osteria Ilaria (Melbourne - VIC) Andreas Papadakis (www.osteriailaria.com)  Cuisine Italian   (new entry)
Oter (Melbourne - VIC)  Florent Gerardin (www.oter.com.au)  Cuisine French
Philippe (Melbourne - VIC) Philippe Mouchel (www.philipperestaurant.com.au)  Cuisine French   (new entry)
The Point Albert Park (Melbourne - VIC)  Andy Harmer (www.thepointalbertpark.com.au)  Cuisine Contemporary
The Press Club (Melbourne - VIC) George Calombaris e Reuben Davis (http://thepressclub.com.au)  Cuisine Contemporary   (scende da "Due Cappelli")
Ramblr (South Yarra, Melbourne - VIC) Nick Stanton (www.ramblr.com.au)  Cuisine Modern Asian   (new entry)
The Recreation (Melbourne - VIC) Steven Nelson (www.the-recreation.com)  Cuisine European   (new entry)
San Telmo (Melbourne - VIC) Michael Patrick (www.santelmo.com.au)  Cuisine Argentinian   (new entry)
Stokehouse (St Kilda, Melbourne - VIC) Ollie Hansford (www.stokehouse.com.au)  Cuisine Modern Australian   (new entry)
Supernormal (Melbourne - VIC)  Andrew McConnell e Ben Pigott (www.supernormal.net.au)  Cuisine Modern Asian
Tempura Hajime (South Melbourne, Melbourne - VIC) Shigeo Yoshihara (http://tempurahajime.com.au)  Cuisine Japanese   (new entry)
Tipo 00 (Melbourne - VIC)  Andreas Papadakis e Alberto Fava (www.tipo00.com.au)  Cuisine Italian
Tonka (Melbourne - VIC)  Adam D'Sylva e Ved Navghare (www.tonkarestaurant.com.au)  Cuisine Indian
The Town Mouse (Melbourne - VIC)  Dave Verheul e Jasper Avent (www.thetownmouse.com.au)  Cuisine Contemporary
Trattoria Emilia (Melbourne - VIC) Francesco Rota e Luca Flammia (www.emiliamelbourne.com.au)  Cuisine Italian   (new entry)
Wilson & Market (Prahran, Melbourne - VIC) Paul Wilson (www.wilsonandmarket.com.au)   (new entry)

Stato di Victoria (VIC)
A La Grecque (Aireys Inlet - VIC)  Pam Talimanidis e Francesco Valente (www.alagrecque.com.au)  Cuisine Greek
Captain Moonlite (Anglesea - VIC) Matt Germanchis (www.captainmoonlite.com.au)  Cuisine Modern Australian   (new entry)
Catfish (Ballarat - VIC)  Damien Jones (www.catfishthai.com)  Cuisine Thai
Doot Doot Doot (Merricks North - VIC) Guy Stanaway e Martin Webster (www.jackalopehotels.com)  Cuisine Modern Australian   (new entry)
Kazuki's (Daylesford - VIC)  Kazuki Tsuya (www.kazukis.com.au)  Cuisine Japanese
Ma Cave at Midnight Starling (Kyneton - VIC) Steven Rogers (www.midnightstarling.com.au)  Cuisine French   (new entry)
Masons of Bendigo (Bendigo - VIC)  Nick e Sonia Anthony (www.masonsofbendigo.com.au)  Cuisine Contemporary
Montalto (Red Hill South - VIC)  Martin Webster (www.montalto.com.au)  Cuisine Contemporary
Paringa Estate (Red Hill South - VIC)  Julian Hills (www.paringaestate.com.au)  Cuisine Contemporary
Port Phillip Estate (Red Hill South - VIC)  Stuart Deller (www.portphillipestate.com.au)  Cuisine Contemporary
Public Inn (Castlemaine - VIC)  (www.publicinn.com.au)  Cuisine Contemporary
Source Dining (Kyneton - VIC)  Tim Foster (www.sourcedining.com.au)  Cuisine Contemporary
Stefano's (Mildura - VIC) Stefano De Pieri e Stefano Panzetti (www.stefano.com.au)  Cuisine Italian   (scende da "Due Cappelli") 
Terrace Restaurant (Wahgunyah - VIC)  Simon Arkless (www.allsaintswine.com.au/terrace-restaurant)  Cuisine Contemporary
TarraWarra Estate (Tarrawarra - VIC) Robin Sutcliffe (www.tarrawarra.com.au)  Cuisine Contemporary   (new entry)
Tulip (Geelong West - VIC)  Matt Dempsey e Graham Jefferies (www.tuliprestaurant.com.au)  Cuisine Contemporary

Stato di Nuovo Galles del Sud (New South Wales/NSW) - Sydney
4Fourteen (Sydney - NSW) Carla Jones & Colin Fassnidge (www.4fourteen.com.au)  Cuisine Modern European   (new entry)
10 William St (Sydney - NSW)  Jemma Whiteman e Mike Eggert (http://10williamst.com.au)  Cuisine Italian 
Acme (Sydney - NSW)  Mitchell Orr (http://weareacme.com.au)  Cuisine Contemporary
Aki's Indian Restaurant (Sydney - NSW)  Kumar Mahadevan (www.akisindian.com.au/menus) Cuisine Indian
The Antipodean (Potts Point, Sydney - NSW) Daily Menus (www.theantipodean.restaurant)  Cuisine Contemporary   (new entry)
The Apollo (Sydney - NSW)  Jonathan Barthelmess  (http://theapollo.com.au)  Cuisine Greek
Bacco (Sydney - NSW) Scott Williams (www.bacco.com.au)  Cuisine Italian   (new entry)
Baccomatto Osteria (Sydney - NSW)  Valerio Boncompagni (www.baccomattoosteria.com.au)  Cuisine Italian
Banksii (Barangaroo, Sydney - NSW) (www.banksii.sydney)  Cuisine Modern Australian   (new entry)
The Bathers’ Pavilion (Sydney - NSW)  Serge Dansereau (http://batherspavilion.com.au)  Cuisine European
The Bellevue (Sydney - NSW)  Michael Tran e Nic Wood  (www.bellevuehotel.com.au)  Cuisine Contemporary
Billy Kwong (Sydney - NSW)  Kok Hoong-Leong e Kylie Kwong (http://billykwong.com.au)  Cuisine Modern Asian
Bistro Rex (Elizabeth Bay, Sydney - NSW) Jo Ward (www.bistrorex.com.au)  Cuisine French   (new entry)
Bodega (Sydney - NSW)  Ben Milgate e Elvis Abrahanowicz (www.bodegatapas.com)  Cuisine Tapas
Buon Ricordo (Sydney - NSW)  Armando Percuoco, David Wright e Rosalba Bertocci (http://buonricordo.com.au)  Cuisine Italian
Catalina (Sydney - NSW)  Mark Axisa (http://catalinarosebay.com.au)  Cuisine Contemporary
China Doll (Sydney - NSW)  Frank Shek (http://chinadoll.com.au)  Cuisine Asian
Cho Cho San (Sydney - NSW)  Jonathan Barthelmess e Nicholas Wong (http://chochosan.com.au)  Cuisine Japanese
Continental Deli Bar & Bistro (Sydney - NSW)  Jesse Warkentin (www.continentaldelicatessen.com.au)  Cuisine European
Cottage Point Inn (Cottage Point Sydney - NSW) Guillaume Zika (http://www.cottagepointinn.com.au)  Cuisine Contemporary
Da Orazio Pizza + Porchetta (Sydney - NSW)  Orazio D'Elia (http://daorazio.com)  Cuisine Italian
The Dolphin Hotel Dining Room (Sydney - NSW)  Monty Kaludrovic e Dan Medcalf (http://dolphinhotel.com.au)  Cuisine Italian
Felix (Sydney - NSW) Nathan Johnson (www.merivale.com.au/felix)   Cuisine French 
Fratelli Paradiso (Sydney - NSW)  Teofilo Nobrega e Akira Urata (www.fratelliparadiso.com) Cuisine Italian
The Gantry (Sydney - NSW)  Joel Bickford (www.thegantry.com.au)  Cuisine Contemporary
Glass brasserie (Sydney - NSW)  Joe Pavlovich e Luke Mangan (www.glassbrasserie.com.au)  Cuisine Contemporary
Hartsyard (Sydney - NSW)  Gregory Llewellyn (www.hartsyard.com.au)  Cuisine American
Izakaya Fujiyama (Sydney - NSW)  Kenji Maenaka (www.izakayafujiyama.com)  Cuisine Japanese
Jade Temple (Sydney - NSW)  (www.jadetemple.com.au)  Cuisine Chinese   (new entry)
Jonah’s Restaurant (Sydney - NSW)  Logan Campbell (www.jonahs.com.au)  Cuisine Contemporary
Kepos Street Kitchen (Sydney - NSW)  Michael Rantissi (www.keposstreetkitchen.com.au)  Cuisine Mediterranean 
Long Chim (Sydney - NSW) David Thompson (www.longchimsydney.com)  Cuisine Thai   (new entry)
LP’s Quality Meats (Sydney - NSW)  Luke Powell (www.lpsqualitymeats.com)  Cuisine Contemporary
Ms.G’s (Sydney - NSW)  Dan Hong   Cuisine Vietnamita
Nomad (Sydney - NSW)  Jacqui Challinor  (www.nomadwine.com.au)  Cuisine Contemporary
Otto Ristorante (Sydney - NSW)  Richard Ptacnik (www.ottoristorante.com.au)  Cuisine Italian 
The Paddington (Sydney - NSW)  Ben Greeno (www.merivale.com.au/thepaddington)  Cuisine Contemporary
Paper Bird (Potts Point, Sydney - NSW)  Eun Hee An (http://paperbirdrestaurant.com)  Cuisine Korean   (new entry)
Queen Chow (Enmore, Sydney - NSW) Patrick Friesen e Christopher Hogarth (http://merivale.com.au/queenchow)  Cuisine Chinese   (new entry)
The Restaurant Pendolino (Sydney - NSW)  Nino Zoccali (www.pendolino.com.au)  Cuisine Italian
Restaurant & Cafe (NSW)
Rocker (North Bondi, Sydney - NSW) Darren Robertson (www.rockerbondi.com.au)  Cuisine Modern Australian   (new entry)
Rosetta (The Rocks, Sydney - NSW) Richard Purdue (www.rosettarestaurant.com.au/sydney)  Cuisine Italian   (new entry)
Sagra (Sydney - NSW)  Nigel Ward (www.sagrasydney.com.au)  Cuisine Italian 
Sake Restaurant & Bar (Double Bay, Sydney - NSW) Wayne Brown (www.sakerestaurant.com.au)  Cuisine Japanese   (new entry)
Sean’s (Sydney - NSW)  Sean Moran (www.seanspanaroma.co)  Cuisine Contemporary
Sokyo (Sydney - NSW)  Chase Kojima (www.star.com.au/sokyo)  Cuisine Japanese
Sotto Sopra (Newport, Sydney - NSW) Mattia Rossi (http://www.sottosopra.com.au)  Cuisine Italian   (new entry)
Spice Temple (Sydney - NSW) Neil Perry e Andy Evans (www.rockpool.com)  Cuisine Chinese   (scende da "Due Cappelli")
Stanbuli (Sydney - NSW)  Ibrahim Kasif (www.stanbuli.com.au)  Cuisine Turkish
Sushie (Sydney - NSW)  Nobuyuki Ura (www.merivale.com.au/sushie)  Cuisine Japanese
Three Blue Ducks (Rosebery, Sydney - NSW) Darren Robertson (www.threeblueducks.com)  Cuisine Modern Australian   (new entry)
Uccello (Sydney - NSW)  David Lovett (www.merivale.com.au/uccello)  Cuisine Italian
Yellow (Sydney - NSW)  Brent Savage e Adam Wolfers (www.yellowsydney.com.au)  Cuisine Vegetarian/Vegan

Stato di Nuovo Galles del Sud (New South Wales/NSW)
Beach Byron Bay (Byron Bay - NSW) David Lovett (www.beachbyronbay.com.au)  Cuisine Modern Australian   (new entry)
Bistro Molines  (Mount View - NSW)  Robert Molines (www.bistromolines.com.au)  Cuisine French
Bistro Officina (Bowral - NSW) (www.bistroofficina.com.au)  Cuisine European   (new entry)
Caveau (Wollongong - NSW) Peter Sheppard (www.caveau.com.au)  Cuisine Contemporary
Clementine (Yass - NSW) Adam Bantock (www.clementinerestaurant.com.au)  Cuisine Modern European   (new entry)
Darley’s Restaurant (Katoomba - NSW)  Lee Kwiez (www.darleysrestaurant.com.au)  Cuisine Contemporary
Eschalot (Berrima - NSW)  Richard Kemp (www.eschalot.com.au)  Cuisine Contemporary  
Harvest Newrybar (Newrybar Village - NSW) Mitch Orr (https://harvestnewrybar.com.au/restaurant)  Cuisine Modern Australian   (new entry)
Lolli Redini (Orange - NSW)  Simonn Hawke  (www.lolliredini.com.au)  Cuisine Contemporary
Margan (Broke - NSW)  Jonathan Heath (www.margan.com.au)  Cuisine Contemporary
Muse Kitchen (Pokolbin - NSW)  Troy Rhoades-Brown e Sean Townsend (www.musedining.com.au)  Cuisine Contemporary
Paper Daisy (Cabarita Beach - NSW) Ben Devlin (http://halcyonhouse.com.au/restaurant)  Cuisine Contemporary   (scende da "Due Cappelli")
Pearls on the Beach (Pearl Beach - NSW )  Scott Fox (www.pearlsonthebeach.com.au)  Cuisine Contemporary
Restaurant Mason (Newcastle - NSW)  Chris Thornton (www.restaurantmason.com)  Cuisine Contemporary
St Isidore (Milton - NSW)  Alex Delly (www.stisidore.com.au)  Cuisine Contemporary
Subo (Newcastle West - NSW) Beau Vincent  (http://subo.com.au)  Cuisine Contemporary
The Stunned Mullet (Port Macquarie - NSW)  David Henry e Michael Urquhart (www.thestunnedmullet.com.au)  Cuisine Contemporary
Tonic (Millthorpe - NSW)  Tony Worland (www.tonicmillthorpe.com.au)  Cuisine Contemporary
Town Restaurant & Cafe (Bangalow - NSW)  Karl e Katrina Kanetani (www.townbangalow.com.au)  Cuisine Contemporary
The Zin House (Eurunderee - NSW)  Kim Currie e Ashley Delph (www.zinhouse.com.au)  Cuisine Contemporary

Territorio della Capitale Australiana (Australia Capital Territory/ACT)
Chairman & Yip (Canberra - ACT) Richard Manks (https://chairmangroup.com.au/chairmanyip)  Cuisine Modern Asian   (new entry)
Eightysix (Braddon Canberra - ACT)  Michael Rees (www.eightysix.com.au)  Cuisine Contemporary
Italian & Sons (Canberra - ACT) Francesco Petrillo e Pasquale Trimboli (www.italianandsons.c om.au)  Cuisine Italian   (new entry)
Lilotang  (Barton Canberra - ACT)  Shunsuke Ota (www.lilotang.com.au)  Cuisine Japanese 
Monster Kitchen & Bar (Canberra - ACT)   Sean McConnell (www.hotel-hotel.com.au/eat-drink/monster)  Cuisine Contemporary
Otis Dining Hall (Canberra - ACT) Damian Brabender e Adam Wilson (www.thisisotis.com.au) Cuisine Modern Australian   (new entry)
Pulp Kitchen (Canberra - ACT) Josh Lundy (www.pulp-kitchen.com.au)  Cuisine Modern Australian   (new entry)
Temporada (Canberra - ACT)  Ben Willis e Chris Darragh (www.temporada.com.au)  Cuisine Contemporary

Stato di Queensland (QLD) - Brisbane
1889 Enoteca (Woolloongabba Brisbane - QLD)  Matthew Stubbing (www.1889enoteca.com.au)  Cuisine Italian
Black Bird Bar & Grill (Brisbane - QLD)  Jake Nicolson (www.blackbirdbrisbane.com.au)  Cuisine Steakhouse
E'cco Bistro (Brisbane City - QLD) Norman Harvey (http://eccobistro.com.au)  Cuisine Contemporary   (scende da "Due Cappelli")
The Euro (Brisbane - QLD)  Alejandro Cancino (www.theeuro.com.au)  Cuisine European
Gauge (Brisbane - QLD)  Cormac Bradfield e Phil Marchant (www.gaugebrisbane.com.au)  Cuisine Contemporary
Madame Rouge (Brisbane - QLD) Brendon Barker (www.madamewu.com.au)  Cuisine Asian   (new entry)
Moda (Brisbane - QLD)  Javier Codina (www.modarestaurant.com.au)  Cuisine Spanish
Montrachet (Paddington Brisbane - QLD)  Shannon Kellam (http://montrachet.com.au)  Cuisine French
Otto Ristorante (Brisbane - QLD)  Will Cowper (http://ottoristorante.com.au/brisbane)  Cuisine Italian
Sake Restaurant (Brisbane - QLD)  Daisuke Sakai (www.sakerestaurant.com.au/eagle-street-pier)  Cuisine Japanese
The Survey Co. (Brisbane City - QLD)  Shane Vievers (www.surveyco.com.au)  Cuisine Contemporary
Tartufo (Brisbane - QLD)  Tony Percuoco (http://tartufo.com.au)  Cuisine Italian
The Wolfe (Brisbane - QLD)  Paul McGivern (www.thewolfeeastbrisbane.com.au)  Cuisine Contemporary

Stato di Queensland (QLD)
The Fish House (Burleigh Heads - QLD) Mike Watts  (www.thefishhouse.com.au)  Cuisine Seafood   (scende da "Due Cappelli")
Harrisons (Port Douglas - QLD)  Patrick Spencer (www.harrisonsrestaurant.com.au)  Cuisine Contemporary
The Hats (QLD)   (new entry)
Homage (Grandchester - QLD)  Ash Martin (https://spicersretreats.com/spicers-hidden-vale/dining)  Cuisine Contemporary
Kiyomi (Broadbeach - QLD)  Chase Kojima (www.jupitersgoldcoast.com.au/restaurants/kiyomi)  Cuisine Japanese
The Long Apron (Montville - QLD) Cameron Matthews  (www.spicersretreats.com/spicers-clovelly-estate/dining)  Cuisine Contemporary   (scende da "Due Cappelli")
Mamasan (Broadbeach - QLD)  Ray Choi (www.mamasanbroadbeach.com)  Cuisine Asian
Noosa Waterfront Restaurant & Bar (Noosaville - QLD)  Andrea Ravezzani (www.noosawaterfrontrestaurant.com.au)  Cuisine Italian
Nu Nu (Palm Cove - QLD)  Nick Holloway (http://nunu.com.au)  Cuisine Contemporary
The Peak (Maryvale - QLD) Ashley Martin  (http://spicersretreats.com/spicers-peak-lodge)  Cuisine Contemporary   (scende da "Due Cappelli")  
Rickys River Bar & Restaurant (Noosa Heads, QLD) Joshua Smallwood (www.rickys.com.au)  Cuisine Modern Australian
Social Eating House (Broadbeach - QLD)  Jake Cooley (www.socialeatinghouse.com.au)  Cuisine Contemporary
Spirit House (Yandina - QLD)  Tom Swapp (http://spirithouse.com.au)  Cuisine Asian
The Tamarind (Maleny - QLD)  Daniel Jarrett  (http://spicersretreats.com/spicers-tamarind-retreat/dining)  Cuisine Thai

Stato dell'Australia Occidentale (Western Australia - WA)
Billie H (Perth, WA) Alia Glorie (www.billieh.com.au)  Cuisine Modern Australian   (new entry)
Il Lido (Perth, WA) Roberto Zampogna (www.illido.com.au)  Cuisine Italian   (new entry)
Lalla Rookh (Perth, WA) Alexandra Haynes (www.lallarookh.com.au)  Cuisine Italian   (new entry)
Liberté (Albany, WA) Amy Hamilton (www.libertealbany.com.au)  Cuisine Modern Australian   (new entry)
Long Chim (Perth, WA) David Thompson e Steven Ngo (www.longchimmelb.com)  Cuisine Thai   (new entry)
Lulu La Delizia (Perth, WA) Joel Valvasori-Pereza (www.lululadelizia.com.au)  Cuisine Italian   (new entry)
Rockpool Bar & Grill Perth (Perth, WA) Dan Masters e Neil Perry (www.crownperth.com.au/restaurants/premium/rockpool-bar-and-grill/info-booking)  Cuisine Modern Australian   (new entry)
The Shorehouse (Swanbourne Perth, WA) Jayden Baggett (www.shorehouse.com.au)   (new entry)
Voyager Estate (Margaret River, WA) Santiago Fernandez (www.voyagerestate.com.au/restaurant)  Cuisine Modern Australian   (new entry)
Wildflower (Perth, WA) Jed Gerrard e Steven Black (www.wildflowerperth.com)  Cuisine Modern Australian   (new entry)

Stato dell'Australia Meridionale (South Australia - SA)
Africola (Adelaide, SA) Duncan Welgemoed (www.africola.com.au)  Cuisine North African   (new entry)
Appellation (Marananga,SA) Ryan Edwards (www.thelouise.com.au)  Cuisine Modern Australian   (new entry)
Botanic Gardens Restaurant (Adelaide, SA) Paul Baker (www.botanicgardens.com.au)  Cuisine Modern Australian   (new entry)
The Currant Shed (McLaren Flat, SA)  Dioni Flanagan (www.currantshed.com.au)  Cuisine Modern Australian   (new entry)
FermentAsian (Tanunda, SA) Tuoi Do (www.fermentasian.com.au)  Cuisine Asian   (new entry)
Osteria Oggi (Adelaide, SA) Andrew Davies e Mimi Rivers (www.osteriaoggi.com.au)  Cuisine  Italian   (new entry)
The Pot by Emma McCaskill (Hyde Park, SA) Emma McCaskill (www.thepotfoodandwine.com.au)  Cuisine Modern Australian   (new entry)
Press Food & Wine (Adelaide, SA) Andrew Davies e Will Doak (www.pressfoodandwine.com.au)  Cuisine Modern Australian   (new entry)
Shobosho (Adelaide, SA) Adam Liston (www.shobosho.com.au)  Cuisine Asian   (new entry)
The Summertown Aristologist (Summertown, SA) Oliver Edwards (www.thesummertownaristologist.com)  Cuisine Modern Australian   (new entry)

Stato dell'Isola Tasmania (TAS)
Aloft (Hobart, TAS) Christian Ryan & Glenn Byrnes (www.aloftrestaurant.com)  Cuisine Modern Australian   (new entry)
Dier Makr (Hobart , TAS) Kobi Ruzicka (www.diermakr.com)  Cuisine Modern Australian   (new entry)
Fico (Hobart, TAS) Federica Andrisani e Oskar Rossi (www.ficofico.net)  Cuisine Modern European   (new entry)
Franklin (Hobart, TAS) David Moyle (https://franklinhobart.com.au)  Cuisine Contemporary   (new entry)
Stillwater (Tasmania, TAS) Craig Will (www.stillwater.net.au)  Cuisine Modern Australian   (new entry)
Templo (Hobart, TAS) Matthew Breen (www.templo.com.au)  Cuisine Modern Australian   (new entry)

Territorio del Nord (Northern Territory - NT)
Hanuman (Larrakeyah Darwin NT) Jimmy Shu (http://gravitydesignwebsites.com)  Cuisine Asian   (new entry)

Escono

Circa (Melbourne - VIC) Rhys Blackley (www.circa.com.au)   (aveva "Due Cappelli")
Royal Mail Hotel (Dunkeld - VIC) Robin Wickens (http://royalmail.com.au)   (aveva "Due Cappelli")
Guillaume (Paddington Sydney - NSW) Guillaume Brahimi (www.guillaumes.com.au)  Cuisine French   (aveva "Due Cappelli")
Esq (Brisbane City - QLD) Ryan Squires e Mitchell Chambers (www.esquire.net.au)   (aveva "Due Cappelli") 
Dandelion (Melbourne - VIC)  Geoff Lindsay e Ennis Le (www.dandelion.ws)  Cuisine Vietnamese   (aveva "Un Cappello")
Easy Tiger Smith St (Melbourne - VIC)  Jarrod Hudson (www.easytiger.co) Cuisine Thai   (aveva "Un Cappello")
European (Melbourne - VIC)  Ian Curley e Peter Sheldon (www.theeuropean.com.au)  Cuisine European   (aveva "Un Cappello")
The Grand (Melbourne - VIC)  Andrew Beddoes (www.grandrichmond.com.au)  Cuisine Italian   (aveva "Un Cappello")
Longrain (Melbourne - VIC)  Aiven Lee (www.longrain.com/Melbourne)  Cuisine Thai   (aveva "Un Cappello")
Merricote (Melbourne - VIC)  Stuart Munro (www.merricote.com.au)  Cuisine European   (aveva "Un Cappello")
Mister Jennings (Melbourne - VIC)  Ryan Flaherty (www.misterjennings.com.au)   (aveva "Un Cappello")
Pei Modern (Melbourne - VIC)  Anthony Hammel (www.peimodern.com.au)  Cuisine European   (aveva "Un Cappello") 
Sarti (Melbourne - VIC)  Paolo Masciopinto (www.sartirestaurant.com.au)  Cuisine Italian   (aveva "Un Cappello")
Union Dining (Melbourne - VIC)  Nicky Riemer (www.uniondining.com.au)  Cuisine European   (aveva "Un Cappello")
Eleonore's (Yering - VIC)  Andrew Foster e Mark Campbell (www.chateauyering.com.au)   (aveva "Un Cappello")
Ezard at Levantine Hill (Coldstream - VIC)  Teage Ezard e Aaron Duffy (www.levantinehill.com.au/ezard-at-levantine-hill)   (aveva "Un Cappello")
Gladioli (Inverlei Gh - VIC)  Matt Dempsey e Tobin Kent  (www.gladiolirestaurant.com.au)   (aveva "Un Cappello")
The Good Table (Castlemaine - VIC)  Alexander Perry (www.thegoodtable.com.au)  Cuisine European   (aveva "Un Cappello")
Healesville Hotel (Healesville - VIC)  Chris Toogood (www.yarravalleyharvest.com.au)  Cuisine European   (aveva "Un Cappello")
Patricia's Table (Milawa - VIC)  Douglas Elder (www.brownbrothers.com.au)   (aveva "Un Cappello")
Pickled Pig (Warrnambool - VIC)  Brenton Banner e Kieran Russell (www.pickledpig.com.au)   (aveva "Un Cappello")
Simones (Bright - VIC) Patrizia Simone (http://simonesbright.com.au)  Cuisine Italian   (aveva "Un Cappello")
Tani Eat & Drink (Bright - VIC)  Hamish Nugent e Rachel Reed (www.tanieatdrink.com.au)   (aveva "Un Cappello")
Ajo Italian Restaurant (Sydney - NSW)  Daniel Mulligan (www.thewelcomehotel.com.au/ajo-italian-restaurant)  Cuisine Italian   (aveva "Un Cappello") 
Bar Brose (Sydney - NSW)  Analiese Gregory (http://barbrose.com.au)   (aveva "Un Cappello")
Berowra Waters Inn (Berowra Waters Sydney - NSW)  Brian Geraghty (http://www.berowrawatersinn.com)  Cuisine French   (aveva "Un Cappello")
Bistrode CBD (Sydney - NSW)  Jeremy Strode (www.merivale.com.au/bistrodecbd)  Cuisine British   (aveva "Un Cappello")   
The Boathouse on Blackwattle Bay (Sydney - NSW)  Colin Barker (www.boathouse.net.au)  Cuisine Seafood   (aveva "Un Cappello")
Gastro Park (Sydney - NSW)  Grant King (www.gastropark.com.au)   (aveva "Un Cappello")
Kepos & Co (Sydney - NSW)  Michael Rantissi (www.keposandco.com.au)  Cuisine Middle Eastern   (aveva "Un Cappello")
Master (Sydney - NSW)  John Javier (www.masterdining.com.au)  Cuisine Modern Asian   (aveva "Un Cappello")
Mercado (Sydney - NSW)  Nathan Sasi (www.mercadorestaurant.com.au)  Cuisine Spanish   (aveva "Un Cappello")
One Ford Street (Sydney - NSW)  Sam Bennett  Cuisine Italian   (aveva "Un Cappello")
Vini (Sydney - NSW)  Stephen Santucci (www.vini.com.au)  Cuisine Italian   (aveva "Un Cappello")
Courgette (Canberra City - ACT)  James Mussillon (www.courgette.com.au)   (aveva "Un Cappello")
Fins (Kingscliff - NSW) Steve Snow (www.fins.com.au)  Cuisine Seafood   (aveva "Un Cappello") 
Lanterne Rooms (Campbell Canberra - ACT)  Aravinth Seriamlu e Daniel Mark (www.lanternerooms.chairmangroup.com.au)  Cuisine Malaysian   (aveva "Un Cappello")
Pialligo Farmhouse (Pialligo Canberra - ACT )  Brendan Walsh  (www.thepialligoestate.com.au/estate)   (aveva "Un Cappello")
Restaurant Como (Blaxland - NSW)  Grant Farrant (www.restaurantcomo.com.au)   (aveva "Un Cappello")
Rick Stein at Bannisters (Mollymook - NSW)  Toby Bradley-Watson (www.bannisters.com.au)  Cuisine Seafood   (aveva "Un Cappello")
Waters Edge (Parkes Canberra - ACT)  James Mussillon (www.courgette.com.au/watersedge)   (aveva "Un Cappello")
Zanzibar Cafe (Merimbula) Huw Jones (http://www.zanzibarmerimbula.com.au)   (aveva "Un Cappello")
Alchemy (Brisbane - QLD)  Brad Jolly (www.alchemyrestaurant.com.au)   (aveva "Un Cappello")
The Balfour Kitchen (Brisbane - QLD)  Will Wallace (https://spicersretreats.com/spicers-balfour-hotel/dining)   (aveva "Un Cappello")
Black Hide Steakhouse (Petrie Terrace Brisbane - QLD)  Lukas Mc Ewan (http://blackhidesteakhouse.com.au)  Cuisine Steakhouse   (aveva "Un Cappello")  
The Foraging Quail (New Farm Brisbane - QLD)  Minh Le (http://theforagingquail.com.au)   (aveva "Un Cappello")
Il Centro (Brisbane - QLD)  Catherine Anders (www.il-centro.com.au)  Cuisine Italian   (aveva "Un Cappello")
Nickel Kitchen & Bar (Brisbane - QLD)  Christopher Sell (http://nickelkitchenbar.com.au)   (aveva "Un Cappello")
Public (Brisbane - QLD)  (http://lovepublic.com.au)   (aveva "Un Cappello")
Restaurant II (Brisbane - QLD)  David Pugh e Mat Fury (www.restaurant2.com.au)   (aveva "Un Cappello")
Thomson's Reserve (Spring Hill Brisbane - QLD)  Michael Crosbie (www.inchcolm.com.au/dining-en.html)   (aveva "Un Cappello")
Locale Ristorante (Noosa Heads - QLD)  Andy Davies (www.localenoosa.com.au)  Cuisine Italian   (aveva "Un Cappello")
Ristorante Fellini (Main Beach - QLD)  Richard Burt (http://fellini.com.au)  Cuisine Italian   (aveva "Un Cappello")
Room81 (Broadbeach - QLD)  Sam Moore (www.sofitelgoldcoast.com.au/en/room81.html)   (aveva "Un Cappello")
Salt Grill (Surfers Paradise - QLD)  Kathy Tindall e Simon Kerr (www.saltgrill.com)   (aveva "Un Cappello")
Ten Japanese (Broadbeach - QLD)  Daisuke Miyake (www.teppanten.com.au)  Cuisine Japanese   (aveva "Un Cappello")
Vanitas (Main Beach - QLD)  Dayan Hartill-Law (www.palazzoversace.com.au/en/restaurants/vanitas.html)   (aveva "Un Cappello")