(www.gayot.com)
GAYOT’s 2008 Annual Restaurant Awards (Top 40 Restaurants in the U.S.)
Le Cirque (New York)
CALIFORNIA Cyrus (Healdsburg) Studio (Laguna Beach) Mélisse (Los Angeles) Patina (Los Angeles) Providence (Los Angeles) Spago Beverly Hills (Los Angeles) Urasawa (Los Angeles) (new entry) Manresa (Los Gatos) (new entry) The Dining Room (San Francisco) Gary Danko (San Francisco) Michael Mina (San Francisco) The French Laundry (Yountville) (new entry)
COLORADO Frasca Food & Wine (Boulder) (new entry)
DISTRETTO DI COLUMBIA (D.C.) CityZen (Washington) Michel Richard Citronelle (Washington)
GEORGIA Georgian Room (Sea Island) (new entry)
HAWAII Chef Mavro (Honolulu)
ILLINOIS Alinea (Chicago) Charlie Trotter's (Chicago) Everest (Chicago)
LOUISIANA Restaurant August (New Orleans)
MAINE Arrows Restaurant (Ogunquit)
MASSACHUSETTS L'Espalier (Boston) o ya (Boston) (new entry)
NEVADA Alex (Las Vegas) Joël Robuchon at the MGM Grand Hotel & Casino (Las Vegas) Picasso (Las Vegas) Restaurant Guy Savoy (Las Vegas)
NEW YORK Daniel (New York) Eleven Madison Park (New York) Jean Georges (New York) Le Bernardin (New York) Le Cirque (New York) Masa (New York) The Modern (New York) Per Se (New York) Blue Hill at Stone Barns (Westchester) (new entry)
PENNSYLVANIA Vetri (Philadelphia) (new entry)
TEXAS Le Rêve (San Antonio)
VIRGINIA The Inn at Little Washington (Washington) Escono
Marinus (Carmel Valley) Sona (Los Angeles) Silks (San Francisco) Bacchanalia (Atlanta) Avenues (Chicago) Tru (Chicago) Bouley (New York) (new entry) Le Bec-Fin (Philadelphia)
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