Editors' Awards  2014

CHEF OF THE YEAR (Chef dell'anno)
David Everitt-Matthias, Le Champignon Sauvage, Gloucestershire
PUB OF THE YEAR (Pub dell'anno)
The Red Lion, East Chisenbury, Wiltshire
CHEF TO WATCH (Chef da guardare)
George Blogg, Hotel TerraVina, Hampshire
CAFÉ OF THE YEAR (Cafè dell'anno)
Eat Me Café, Yorkshire
BEST NEW ENTRY (Migliore nuova entrata)
The French, Manchester
BEST VALUE FOR MONEY (Migliore qualità/prezzo)
Bouchon Fourchette, East London
BEST NEW ENTRY – PUB (Migliore Pub nuova entrata)
The Richmond Arms, West Sussex
BEST SET LUNCH
Outlaw's at the Capital, West London
WINE LIST OF THE YEAR (Carta dei vini)
Cherwell Boathouse, Oxfordshire

Top 50 Restaurants of 2014

Cooking score 10

1.   L’Enclume, Cartmel, Cumbria (2° nel 2013)
2.   The Fat Duck, Bray, Berkshire (1°)

Cooking score 9

3.   Restaurant Nathan Outlaw, Rock, Cornwall (5°)
4.   Restaurant Sat Bains, Nottingham (3°)
5.   Restaurant Gordon Ramsay, London (4°)
6.   Pollen Street Social, London (6°)

Cooking score 8

7.   Hibiscus, London (8°)
8.   The Square, London (9°)
9.   The Ledbury, London  (10°)
10. Le Manoir aux Quat’Saisons, Great Milton, Oxfordshire (7°)
11. Le Champignon Sauvage, Gloucestershire
12. The French, Manchester
13. Marcus Wareing at the Berkeley, London
14. Midsummer House, Cambridgeshire
15. Le Gavroche, London
16. Whatley Manor, The Dining Room, Wiltshire
17. Alain Ducasse at the Dorchester, London

Cooking score 7

18. The Waterside Inn, Berkshire
19. Dinner by Heston Blumenthal, London
20. Andrew Fairlie at Gleneagles, Tayside
21. The Kitchin, Edinburgh
22. Pied-à-Terre, London
23. Fraiche, Merseyside
24. Gidleigh Park, Devon
25. Michael Wignall at the Latymer, Surrey
26. Restaurant Martin Wishart, Edinburgh
27. Murano, London
28. The Peat Inn, Fife
29. Fischer’s Baslow Hall, Derbyshire
30. Hambleton Hall, Rutland
31. Artichoke, Buckinghamshire
32. Paul Ainsworth at No. 6, Cornwall
33. The Pass, West Sussex
34. The Old Vicarage, Ridgeway, Derbyshire

Cooking score 6

35. The Hand & Flowers, Buckinghamshire
36. Mr Underhill’s, Shropshire
37. Hélène Darroze at the Connaught, London
38. Purnell’s, West Midlands
39. The Sportsman, Kent
40. Tyddyn Llan, Denbighshire
41. The Yorke Arms, Ramsgill, North Yorkshire
42. Freemasons at Wiswell, Lancashire
43. OX, Belfast
44. The Royal Oak, Paley Street, Berkshire
45. The Red Lion, East Chisenbury, Wiltshire
46. Castle Terrace, Edinburgh
47. Simon Radley at the Chester Grosvenor, Cheshire
48. The Clove Club, London
49. The Box Tree, West Yorkshire
50. Tuddenham Mill, Suffolk

Regional Winners 2014
Readers’ Restaurant of the Year Awards

East of England
The Leaping Hare, Stanton, Suffolk

London
 Boqueria Tapas, Brixton

Midlands
Turners Restaurant, Birmingham

North East
Eric's Restaurant, Huddersfield

North West
Delifonseca, Brunswick Dock, Liverpool

Northern Ireland
Balloo House, Killinchy

Scotland
The Gardener's Cottage, Edinburgh

South East
Purefoy Arms, Preston Candover, Hampshire

South West
The Seahorse, Dartmouth, Devon

Wales
Sosban, Llanelli, Carmarthenshire